utter and sugar than other recipes because my family really likes
Prepare macaroni and cheese according to package directions. Add beans and sausage.
Bake in a 350\u00b0 oven for 25 minutes.
Kids love this.
asil. Simmer 10 minutes.\tPrepare dinner as directed on package. Spread
Boil pasta according to packet directions.
Heat condensed soup (any flavour) til hot, pour over drained pasta. Give it to your kids and RELAX, you deserve it!
For each person to be served, rip a sizeable piece of foil. Then cut potatoes and carrots.
Make a hamburger patty for each dinner.
Surround the hamburger patty with the potatoes and carrots.
Add 2 teaspoons butter on top of hamburger and a nice slice of onion.
Salt and pepper everything for your own taste. Then wrap up each dinner and bake at 350\u00b0 for 1 hour.
Serve hot. A tossed salad or jello salad goes nicely on the side.
Thaw frozen dinner rolls at room temperature until
Butter a 9 x 13-inch pan. Add chopped nuts.
Place dinner rolls on top of nuts. Sprinkle pudding over rolls.
Melt margarine or butter with brown sugar.
Pour over rolls.
Cover pan with foil.
Put in a cold oven overnight.
In the morning, remove from oven and remove foil. Preheat oven to 375\u00b0.
Bake approximately 20 minutes and turn out on serving plate.
nd cinnamon together. Place frozen dinner rolls in pan a layer
Generously butter a 9 X 13 inch baking pan. Sprinkle pecans in bottom of pan. Place frozen dinner rolls in a single layer on top of pecans. Sprinkle dry pudding mix over the top. Combine butter and brown sugar in a small saucepan. Heat until boiling then pour over rolls. Cover with plastic wrap or wax paper and allow to stand overnight. In the morning, preheat oven to 350 degrees. Bake for 20 to 30 minutes, until golden brown.
ixture has cooled, flatten a dinner roll, and place several tablespoons
Grease a 9x13-inch baking dish.
Arrange 12 dinner rolls in the prepared baking dish.
Melt butter in a saucepan over medium-low heat. Add brown sugar, pudding mix, milk, and cinnamon to melted butter; stir until smooth. Pour pudding mixture over rolls; top with remaining 12 rolls. Allow rolls to rise for 3 hours.
Preheat oven to 375 degrees F (190 degrees C).
Bake in the preheated oven until rolls are cooked through, 30 to 35 minutes. Cool for 15 minutes before serving.
Preheat oven to 400 degrees. Prepare the Mac & Cheese Dinner as directed on package. Cook meat with taco seasoning.
Layer seasoned meat, mac & cheese and salsa in 8-inch square baking dish.
Bake 20 minutes.
Mix crushed tomatoes, brown sugar, onion powder, garlic powder, oregano, basil, parsley and paprika in a large bowl.
Put meatballs in crock pot and pour sauce over them.
Cover crock pot and cook on low for 8 hours.
When you are ready to make the sandwiches, cut each dinner roll in half. Place a wedge of the cheese on the top and the bottom of each roll. Spoon a meatball with the sauce onto the bottom roll and replace the top.
Serve right away with lots of napkins!
owl of soup for an easy midweek dinner. ENJOY!
Open dinner rolls and pull apart.
Cut into quarters and roll into small balls.
Dip into melted oleo.
Roll in brown sugar-cinnamon mixture.
Drop balls into ungreased angel food pan. Bake for 30 minutes in 350\u00b0 oven.
Cook macaroni according to package directions.
Drain. Combine cream of mushroom soup, milk, mayonnaise and cheese packet from macaroni and cheese dinner.
Blend until smooth.
Add cooked macaroni, drained tuna and soup mixture.
Stir until mixed.
Turn into 2-quart casserole sprayed with cooking spray.
Bake uncovered in preheated oven at 425\u00b0 for 20 minutes.
Makes 6 servings.
Grease a 9 x 13-inch pan.
Put pecans in bottom; place frozen dinner rolls over nuts.
Sprinkle dry pudding over rolls.
Boil sugar and oleo and pour over rolls.
Cover with plastic wrap and let set on counter overnight.
Bake at 350\u00b0 for 20 to 25 minutes. Let set in pan 10 minutes before turning out.
Trim excess fat from pork chops.
Brown chops in heavy skillet. Season with salt and pepper.
Add white dinner wine to half cover the meat.
Arrange quartered onions around chops and sprinkle with chopped garlic.
Bake in a moderate oven (350\u00b0) for about 1 hour or until meat is fork-tender.
Add more wine, if needed.
Serve with rice.
Grease Bundt or angel food cake pan.
Sprinkle 1/2 cup chopped pecans in bottom.
Place frozen dinner rolls in pan on top of pecans.
Sprinkle the dry pudding on top.
Melt butter and mix with brown sugar and cinnamon; pour over top of pudding.
Let rise, uncovered, overnight on counter.
Cut uncooked dinner roll dough into quarters or 1/2-inch pieces and place in a large bowl. Pour melted butter, cinnamon and sugar over dough and mix well to coat all pieces of dough. Pour mixture into a greased Bundt pan and bake for 30 minutes at 350\u00b0. Allow to cool 5 minutes and flip Bundt pan upside down onto a plate to release the bread. Serve warm by picking off pieces of the cooked dough.