For the crock pot/slow cooker method; in a
Put cabbage in boiling water. Simmer for
In a skillet brown ground beef in vegetable oil. Drain well.
Place chopped onion, carrots and celery in bottom of crock pot. Add garlic powder, brown sugar, worcestershire sauce, tomato sauce, tomatoes and cabbage.
Add browned ground beef. Add salt and pepper to taste.
Turn crock pot on to low and cook 6 to 7 hours.
Serve and enjoy!
Brown ground beef until no longer pink, drain.
Add diced onions; cook until tender.
Place in the crock pot.
Add other ingredients, except rice, and combine well.
Cook on low for 4-6 hours.
Notes:
* I prefer to serve over rice.
* Crock pot or stove top works; adjust cooking time accordingly.
Brown ground turkey.
In crock pot, layer chopped cabbage, chopped onion, rice, and ground turkey.
In bowl, mix together diced tomatoes, tomato sauce, brown sugar, salt and pepper, and mustard. Pour over top of layers.
Cook on high for 1 hour, then on low for about 4 hours. (Use best judgement, every crock pot is different.).
Enjoy! :).
Immerse cabbage leaves in large kettle of boiling water for about 3 minutes or until limp; drain.
Combine egg, milk, onion, salt, pepper, beef and cooked rice.
Place about 1/4 cup meat mixture in center of each leaf; fold in sides and roll ends over meat.
Place in crock-pot. Combine tomato sauce with brown sugar, lemon juice and Worcestershire sauce.
Pour over cabbage rolls. Cover and cook on low 7 to 9 hours.
Makes 6 servings.
Place cabbage leaves in large pot of boiling water for about 3 minutes or until limp.
Drain.
Combine egg, milk, onions, salt, pepper, beef and cooked rice.
Place about 1/4 cup meat mixture in center of each leaf.
Fold in sides and roll ends over meat.
Place in crock-pot.
Combine tomato sauce with brown sugar, lemon juice and Worcestershire sauce.
Pour over cabbage rolls.
Cover and cook 7 to 9 hours.
In a large skillet brown together the beef, onion, garlic, salt and pepper.
Cook to done.
Drain.
Add to this the tomato sauce, 1/2 can of soup and mix well.
Add the rice and water and mix well.
In your crock pot layer 1/2 meat mixture, 1/2 cabbage.
Repeat.
Mix together the remaining soup and tomato juice.
Slowly pour over mixture in crock.
Cook on high for 4-6 hours, or low for 8-10 hours.
In a crock-pot, layer cabbage, then put in sauerkraut on top of cabbage.
Last, add 5 or 6 ribs and cook on low heat for 8 hours.
Salt and pepper to taste.
Combine ground beef, egg, milk, onion, salt and pepper; mix well, then add rice and mix well.
Make sauce of tomato sauce, brown sugar, lemon juice and Worcestershire sauce; mix well in separate bowl.
Immerse cabbage leaves in boiling water about 3 minutes or until limp; drain.
Place 1/4 cup meat mixture in center of each leaf; fold in sides and roll ends over meat.
Place in crock-pot; pour sauce over rolls.
Cover and cook on low 7 to 9 hours.
Place browned meat in bottom of crock-pot.
Layer prepared vegetables on top.
Pour in juice.
Cook for 4 to 5 hours on high. If you use rice, add during last hour of cooking.
Serves 6 to 8.
In a crock pot, combine cabbage, onion, juice& soup.
Add kidney beans& chili seasoning mix.
Mix well to combine.
Cover& cook on low 6 to 8 hours.
Mix well before serving.
n the bottom of the crock pot.
Lay hunk o' pig
er side.
Crock pot -- Add the pork to the crock pot. To the
Add broth, salsa and flour in crock pot, mixing well.
Add onion and garlic, stir together.
Place whole chicken in crock pot.
Cook on low for 6 hours.
Remove chicken and shred meat with 2 forks, discard all bones and other unwanted parts.
Then run juice thru a blender to make a smooth liquid.
Return liquid to crock pot.
Add sour cream to juice in crock pot stirring well.
Add chicken pieces and let heat on low until ready to serve.
Heat beans and tortillas serve with cheese to make burritos.
Enjoy.
Layer the ingredients in order.
Alternate these layers until crock-pot is full.
Put crock-pot on high for 3 to 4 hours.
In crock pot combine the following.
Chicken
our the beans in the crock pot with the water, the bay
t the bottom of the crock pot.
Add garlic and sprinkle
ogether.
Spray inside of crock pot with nonstick spray, then pour