We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Vincent And Mary Price Chinese Style Purple Plum Duck

erve.
Re \"Chinese sweet sauce\": the recipe nor book do not

Healthy Soup Recipe With 4 Chinese Herbs And Pork Ribs

Wash and soak the lotus seeds, euryale seeds, coix seeds in warm water.
Peel the chinese yam and slice thinly.
Wash the pork ribs and parboil.
Place the chinese yam, lotus seeds, euryale seeds, coix seeds, poria, and pork ribs into a ceramic bowl.
Add the water until it covers the ingredients.
Place the bowl in a steamer or big wok and steam for 20 to 30 minutes.
Add the salt and wine before serving.

Jian Bing, Beijing Style (Chinese Breakfast Burrito)

lat and Square You Tiao/Chinese Cruller on the middle of

Chinese Chicken Lettuce Wraps

prominent flavour in this recipe, different types of sauces may

Chinese Spring Rolls (Shanghai) Dim Sum

br>EGG SLIVERS: Divide this recipe in half using only 2

Chinese Honey-Soy Braised Chicken Wings (Mut Jup Mun Gai Yik)

he TV).
Note: This recipe can use a whole chicken

Japanese Sukiyaki Easily Make At Home Recipe

Prepare all the materials, vegetables cut into slices.
Prepare the sukiyaki sauce(warishita) with the following ratio.
Soy sauce : Mirin : Sugar : Water (ratio 6:3:1:1).
Stir fried the onion first.
Add carrots, stir fry together until they get tender.
Add the stems of chinese cabbage.
Add warishita(sukiyaki sauce).
Add all materials until it get boiled.
Check my youtube channel for full recipe, https://youtu.be/CWaO6yI-UTI.

Three Delicious Chinese Sauces ( For Chicken) By Sy

GINGER-SCALLION SAUCE RECIPE INSTRUCTIONS: Combine the ginger, scallions&

Chinese Steamed Buns With Meat Filling

lavors.
Prepare dough for Chinese Steamed Buns.
Shape dough

Chinese Steamed Buns With Bbq Pork Filling

eat.
Prepare dough for Chinese Steamed Buns (see footnote).

Vegetarian Chinese Casserole(Meatless Recipe)

Place half the Chinese noodles in a casserole.
Top with drained vegetables, drained mushrooms (mix mushroom liquid with soup), diced chicken style product, soup, remaining noodles and cashews.
Bake 35 to 40 minutes at 350\u00b0.

Chinese Chop Suey

Heat oil in fry pan. Add the meat, salt, soya sauce, and garlic; brown quickly and remove from pan.
To the pan add onion, celery, mushrooms, and bean sprouts and fry a few minutes. Add meat.
Mix cornstarch with mushroom liquid and add to pan. Heat until hot and thickened.
Chinese noodles may be added before serving.
Service with rice. NOTE: Leftover meats may be used in this recipe. Serves 4.
Wheatland Bounty.

Pot Stickers (Chinese Dumplings)

shrimp, egg white, water chestnuts, chinese celery, cilantro, ginger, sugar, salt

Chinese Take Out Hot-And-Sour Soup

eaches a simmer, resume the recipe.

Lobster Sauce(Chinese Recipe)

Brown hamburger, drain and chop up fine.
Add beaten egg.
Mix well.
Add garlic powder and sugar.
Stop there.
Separately add beef bouillon and water.
Then add cornstarch, soy sauce and Gravy Master. Pour into meat mixture and simmer 10 minutes, uncovered. Serve over Chinese noodles or rice.
Then sit and enjoy!

Chocolate Chinese Noodle Clusters

Melt chocolate chips in a heavy saucepan over low heat, stirring constantly.
Remove from heat and quickly stir in noodles (and nuts or raisins) so that they are evenly coated.
Dip out by teaspoons onto waxed paper.
Chill and refrigerate.
Yields about 12 clusters.
You may want to double or triple the recipe.

Muxi Rou (Chinese Mushu Pork)

s part of a full Chinese meal.

Chinese Pork Belly Sandwiches

Steam buns until tender and puffy, 10-15 minutes. Slice open but not through.
Spread each bun with aioli. Stuff with cabbage and pork belly; add any of the optional ingredients as well. Drizzle with the reduced marinade from the pork belly recipe.

Vegetarian Wanton Soup Recipe

noodles then wontons. Have your Chinese broccoli cleaned, trimmed and chopped

+