Chocolate Chinese Noodle Clusters - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1/2 c. peanuts or raisins (optional)
1 (3 oz.) can La Choy chow mein noodles (Chinese noodles)

Preparation

Melt chocolate chips in a heavy saucepan over low heat, stirring constantly.
Remove from heat and quickly stir in noodles (and nuts or raisins) so that they are evenly coated.
Dip out by teaspoons onto waxed paper.
Chill and refrigerate.
Yields about 12 clusters.
You may want to double or triple the recipe.