Preheat the oven to 360\u00b0F (182\u00b0C). Remove the crust from the bread and soak it in the heated milk and cream. Beat the mixture by hand or in a mixer until the pieces of bread are reduced to the size you want. Melt the chocolate and butter in a double boiler and add that into the bread mixture.
In a separate mixing bowl, beat the eggs and sugar until creamy. Add that to the bread mixture and stir until uniform. Pour the batter into a buttered pan and place that pan in a larger pan of hot water in the oven. Bake for 45 minutes, or ...
Melt chocolate and butter together.
Mix half of eggs and sugar and whisk for a few minutes. Add flour. Then add rest of the eggs.
Add egg mix to the melted chocolate mix.
Pour mixture in individual ramekin cups.
Bake in oven at 390 degrees (200 celsius) for 15-20 minutes.
To serve, sprinkle top with powdered sugar and serve with a scoop of vanilla ice cream on the side.
Place egg yolks in a bowl and mix at high speed until creamy.
Add oil slowly while beating and an emulsion starts to form.
Continue adding oil in a slow stream until you have all the oil blended in and mixture looks like mayonnaise.
Add rest of the ingredients and adjust seasoning to taste.
Chill dressing until ready to use.
Puree strawberries, milk, cream and sour cream in blender or food processor until smooth.
Stir in sugar.
Chill 8 hours or overnight in refrigerator before serving.
Melt chocolate and butter over low heat.
In mixing bowl, mix eggs and sugar, then add flour. Slowly whisk into the melted chocolate mixture.
Pour into greased 4-ounce ramekins.
Bake at 400 F for 12-14 minutes.
Makes one serving to share. Double or triple recipe for guests.
ugar mixed with cinnamon. The carnival also uses canned pie filling
sing smaller squash (acorn, buttercup, carnival, or sweet dumpling), cut into
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Miso-Glazed Cod - Martha Stewart Recipes
t http://www.kevinandamanda.com/recipes/dinner/peas-ham-and-creamy
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
Make 2 double pie crust recipes.
Line an oblong shallow
Prepare desired filling (recipes follows); set aside.
Preheat oven to 375\u00b0.
In large mixing bowl, cream butter, brown sugar and vanilla until light and fluffy.
Mix in flour and salt.
Reserve 1/2 cup mixture.
Press remaining mixture evenly in 13 x 9 x 2-inch pan.
Bake at 375\u00b0 for 10 minutes.
Mix two recipes of Can't Fail Pie Crust.
Fill unbaked pie shell with sliced apples.
In a bowl, mix sugar, cinnamon and flour.
Pour evenly over the apples.
Then sprinkle vanilla over the mixture.
Then cut up margarine or butter over the top.
Cover with top crust and, with knife, make slits for air.
Bake at 400\u00b0 for 15 minutes and at 350\u00b0 for 45 to 50 minutes.
om For more indonesian cuisine recipes.