I use the stems of the cauliflower and broccoli that was leftover from the broccoli and cauliflower salad to make the soup. Boil until tender; mash and remove any stems that are stringy. Proceed with your favorite cream soup recipe.
arge airtight plastic container).
Soup Directions:
Sort and wash
Lightly brown beef in soup pot.
Drain off excess fat.
Stir in tomatoes, tomato sauce, water, frozen vegetables, soup mix and sugar.
Bring to a boil.
Reduce heat and simmer for 20 minutes. Serve.
ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important
Lightly brown beef in soup pot.
Drain off excess fat.
Stir in tomatoes, tomato sauce, water, frozen vegetables, soup mix and sugar.
Bring to a boil.
Reduce heat and simmer for 20 minutes. Serve.
In large saucepan, brown ground beef; drain off excess fat. Stir in tomatoes, tomato sauce, water, frozen vegetables, onion soup mix and sugar.
Bring to boil.
Reduce heat.
Cover and simmer.
Cook hamburger until well done.
Strain off excess grease. Put hamburger in a large pot.
Add vegetables, tomato soup and 2 cans of water.
Cook over medium-low heat for 1/2 hour.
Serve with hot rolls or cornbread.
ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship
Stir soup mix in package before measuring.
Lightly brown ground beef, drain off excess fat.
Add tomatoes, tomato sauce, water, frozen vegetables, celery, onion soup mix and sugar. Reduce heat. Cover and simmer 20 to 25 minutes.
Serves 6 to 8.
Make the Farfel Recipe first.
In a bowl,
In Dutch oven or large heavy saucepan, lightly brown ground beef.
Drain off excess fat.
Stir in tomatoes, tomato sauce, water, vegetables, onion soup mix and sugar.
Bring to boiling. Reduce heat.
Cover and simmer 20 minutes or more.
In Dutch oven or large heavy saucepan, lightly brown ground beef.
Stir in tomatoes, tomato sauce, water, frozen vegetables, onion soup mix and sugar; bring to a boil.
Reduce heat and simmer, covered, for 20 minutes.
mall cubes.
Bring the soup stock to a boil in
Combine all ingredients in crock-pot; cook on low for about 6 hours.
Chicken noodle soup recipe serves 4.
Rinse if neccessary. Stir in soup, mushrooms, water, and Worcestershire sauce
I only made 1/2 recipe and it was enough):
Mix 1/4 C soup, raw beef, bread crumbs, onions, egg, salt& pepper.
Divide into 4 mounds on wax paper.
Flatten each mound into a 5 inch circle.
Turn up edges of each patty to make a 1/2 inch rim.
Place in shallow baking dish.
Combine rest of soup, green beans and onions.
Spoon mixture into burger cups.
Bake at 350 degrees for 30 minutes.
astiness, etc.(I Repeat: This recipe is for those that have
thyme and oregano. Let the soup simmer on low heat for
add the worcestershire, lipton onion soup and water and mix well