at oven to 350. Prepare pie crust as directed on package for
First, whip up your pie crust.
Next, mix sugar, brown sugar, salt, corn syrup, butter, eggs, and vanilla together in a bowl.
Pour chopped pecans in the bottom of the unbaked pie shell. Pour syrup mixture over the top. Bake pie at 350\u00b0 for 50 minutes, being careful not to burn pecans and crust.
Allow to cool for several hours or overnight. Serve in thin slivers.
o 350\u00b0.
Prepare pie crust as directed on package. In
o 350\u00b0 and prepare pie crust as directed on package. Combine
ven to 350\u00b0. Prepare pie crust as directed on package for
*MEAN CHEF's pie crust recipe is one of the best
he starter for your favorite recipe and reserve one cup for
Heat oven to 375\u00b0.
Prick bottom and sides of pie crust with fork.
Bake crust 10 minutes; remove from oven.
Meanwhile, in large bowl, beat eggs; stir in sugar and butter.
Stir together flour, cocoa and salt; add to butter mixture.
Stir in vanilla, chocolate chips, peanut butter chips and nuts.
Pour into pie crust; return to oven.
Bake an additional 25 to 30 minutes or until almost set.
(Pie will not test done in center.)
Serve warm or cool with ice cream; drizzle with topping.
Garnish with a Hershey's Kiss.
Preheat oven to 375\u00b0.
Bake pie crust 10 minutes and remove. Reduce oven to 325\u00b0.
Over low heat, melt chips with butter.
In a large mixing bowl, beat chocolate mixture with remaining ingredients, except nuts, until smooth.
Then add nuts.
Pour into pie crust.
Bake 35 to 40 minutes or until center is set.
Cool. Serve with warm ice cream if desired.
Bake your favorite pie crust recipe or frozen pie crust.
Over medium heat on top of stove, add all ingredients and stir constantly until mixture coats the spoon.
(Mixture will be thick and stiffen as it cools in pie crust.)
Pour the mixture into the pie crust.
Top with meringue or Cool Whip.
(See Meringue recipe in this section.)
nd sides of pie crust with fork.
Bake crust 10 minutes; remove
Preheat oven to 350\u00b0. Place pie crust into a 9-inch pie pan. With an electric mixer on medium speed, combine eggs, sugar, corn syrup, cocoa and butter. Pour into pie shell and bake for 45 minutes. Serve warm or cold. Makes 8 servings.
ice flour. Roll out the pie crust very very thin (about 6x12
Heat oven to 375\u00b0.
Generously prick bottom and sides of pie crust with fork.
Bake 10 minutes; remove from oven.
In large bowl, beat eggs; stir in sugar and butter.
Stir together flour, cocoa and salt.
Add to butter mixture.
Stir in vanilla, chips and nuts.
Pour into pie crust; return to oven.
Bake additional 25 to 30 minutes or until almost set (pie will not test done in center).
Serve warm or cool with ice cream; drizzle with topping. Garnish with Kisses.
Makes 8 to 10 servings.
Make and arrange pie crust.
Brown meats.
Drain excess fat. Add spices.
Mix well.
Add mashed potatoes to meat mixture until thick consistency.
Cover pie with pie crust.
Bake at 350\u00b0 until pie is golden brown.
Combine beef, bread crumbs, eggs, Worcestershire sauce, milk and salt in a large bowl.
Set aside.
Line a 9 x 5 x 3-inch pan with a pie crust, overlap the rim.
Spoon half of the meat mixture. Top with hard-cooked eggs.
Cover with the remaining meat mixture and pat smooth.
Place pie crust on top of meat, flute (pinch together) top and bottom crust.
Cut out a small circle in the center of the pastry.
Brush with egg yolk mixed with water. Bake at 350\u00b0
for 2 hours.
Chill.
Unmold and slice.
Bake pie crust in 400\u00b0 oven until lightly browned.
Mix all ingredients
in
a bowl with a fork.
Pour into pie shell and bake in a 350\u00b0 oven for 30 minutes.
ne minute.
Allow refrigerated pie crust to come to room temperature
Heat oven to 375\u00b0.
Bake crust 10 minutes.
In large bowl, beat eggs.
Stir in sugar and butter.
Stir together flour, cocoa and salt; add to butter mixture.
Stir in vanilla, chocolate chips, peanut butter chips and nuts.
Pour into pie crust.
Bake 25 to 30 minutes.
Serve warm or cool with ice cream.
aurie's My No Roll Pie Crust Recipe #51537 51537 according to directions