Sundae Brownie Pie - cooking recipe

Ingredients

1 unbaked 9-inch pie crust
2 eggs
1 c. sugar
1/2 c. butter, melted
1/2 c. all-purpose flour
1/3 c. cocoa
1/4 tsp. salt
1 tsp. vanilla extract
1/2 c. semi-sweet chocolate chips
1/2 c. peanut butter chips
1/2 c. chopped nuts (optional)
ice cream
chocolate topping
Hershey's Kisses

Preparation

Heat oven to 375\u00b0.
Prick bottom and sides of pie crust with fork.
Bake crust 10 minutes; remove from oven.
Meanwhile, in large bowl, beat eggs; stir in sugar and butter.
Stir together flour, cocoa and salt; add to butter mixture.
Stir in vanilla, chocolate chips, peanut butter chips and nuts.
Pour into pie crust; return to oven.
Bake an additional 25 to 30 minutes or until almost set.
(Pie will not test done in center.)
Serve warm or cool with ice cream; drizzle with topping.
Garnish with a Hershey's Kiss.