Mix all ingredients, except Bisquick.
Add Bisquick and place on a 9 x 13-inch greased pan.
Bake at 350\u00b0 until golden brown (25 to 40 minutes).
Cut into 1 x 2-inch squares for serving.
Using whisk, mix dry ingredients in mixing bowl.
Use above mixed dry ingredients in recipes calling for a box of Jiffy Corn Muffin Mix.
If making corn muffins:.
Preheat oven to 400-F.
Stir in milk and egg. Stir until lumps are gone.
Fill standard muffin cups half full.
Bake 15-20 minutes or until muffin tops are slightly browned.
Makes 6 muffins.
Mix Bisquick, 1/2 of the Cheddar cheese and onions. Mix milk and beaten egg together and then mix all together. Pour into greased 12 x 8-inch or 13 x 9-inch pan. Spread remaining Cheddar cheese on top. Crumble the bacon over the cheese. Make sure that the meat is generous. Pour the melted margarine over top and bake at 400\u00b0 for 20 minutes. Cut while warm. Serves 15 to 18.
Beat eggs slightly in bowl.
Add cheese, parsley, salt, pepper, onion, garlic and oregano.
Mix and then add Bisquick, oil and grated zucchini.
Mix well.
Pour into greased (Crisco) 9 x 9-inch pan or 10-inch pie plate.
Bake in preheated 350\u00b0 oven for 30 to 40 minutes until slightly brown.
Check after 30 minutes.
Combine Bisquick, onion, parsley, sage and pepper.
Stir in milk.
Mix and roll out 1/4-inch thick.
Cut out 16 stars.
Place on ungreased baking sheet.
Bake 10 minutes.
Remove; brush with melted butter and cool.
Split in half.
Spread top half with mustard.
Place turkey and greens on bottom.
Put together and serve.
Crumble and fry sausage; drain well.
Combine sausage, Bisquick and cheese; mix well.
Form into walnut-size balls. Place on ungreased cookie sheet and bake at 350\u00b0 for 10 to 15 minutes.
Mix all the ingredients together.
Add Bisquick last.
Spread in greased 13 x 9-inch oblong Pyrex pan and bake until golden brown on top at 350\u00b0
for 50 to 60 minutes.
Cut into finger-size squares, about 40.
Can also be used as a main coarse with salad or as a vegetable dish.
Can be made ahead, refrigerated, then baked before serving.
Stays well on a warming tray.
SIMPLE:
Before you begin preparations, preheat your oven to 400\u00b0F.
First, pour everything into a bowl.
Second, mix everything together really well. Use your hands, it's the best way to knead it all together and really spread in the Bisquick.
Third, roll the resulting \"dough\" into balls about 1-inch diameter.
Fourth, place the 1-inch balls on a cookie sheet and place into the oven.
Last, cook them for 12- 15 minutes, until golden brown.
Serve your turkey balls almost immediately, HOT.
Mix all ingredients together.
Spread in oiled 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Everyone likes this. Great for a luncheon or appetizer!
Cream sausage and Cheese Whiz together.
Add Bisquick and milk and mix thoroughly.
Form into small balls.
Mix cheese and Bisquick.
Work in sausage.
Form into 1-inch balls.
Bake 15 to 20 minutes at 350\u00b0.
Can freeze.
Makes 100 balls.
Combine spinach, onion, red peppers, olives and seasonings in a greased 9 inches pie plate.
Top with feta.
Mix Bisquick, milk and egg with whisk until smooth, then pour over other ingredients.
Bake at 400\u00b0F for 30-35 minutes until knife in center comes out clean.
Preheat oven to 450.
Cut cold butter into Bisquick, then mix in dried onion. Add buttermilk and stir until just combined.
Combine melted butter and garlic powder in a small bowl.
Drop biscuits evenly on a cookie sheet (I use Silpat, if Bisquick biscuits usually need a butter sheet then do so) and bake for 10 minute.
Brush garlic butter on biscuits when they come out of the oven and serve warm.
Preheat oven to 350. Grease bottom only of loaf pan, 9x5x3 inches.
In large mixing bowl, combine all ingredients except Bisquick and nuts; stir until blended. Stir in Bisquick and nuts. Pour into prepared loaf pan.
Bake banana bread for 50-60 minutes, or until toothpick in center comes out clean.
Cool 10 minutes Loosen sides of loaf from pan and remove to wire rack to cool completely.
Brown sausage in a frying pan, crumbling it as it cooks. Set aside to cool.
In a large mixing bowl, combine Bisquick, water, and cheese. Stir, then mix in cooled sausage.
Wet your hands (so the meat won't stick) and roll into small balls. Bake on cookie sheets at 325 degrees for about 10-15 minutes or until golden brown.
owl by beating milk, eggs, Bisquick and pepper just until mixed
Heat oven to 400 degrees. Mix chicken, cheese sauce and veggies in a 9 inch square pan.
Mix Bisquick, Parmesan and butter with a fork until crumbly. Stir in the egg and sprinkle the mixture over the chicken mixture.
Bake uncovered about 20 minutes or until topping is golden brown.
ith fork.
Stir in Bisquick mix, milk and oil just
br>In medium bowl, stir Bisquick mix, milk, egg and 1
t's preheating.
Combine Bisquick, paprika, salt, and pepper in