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Universal Sorbet

ool completely before use, for best results cool it on the

Any Fruit Sorbet Ii

akes 2 cups.
Lemon Sorbet:
Combine, refrigerate 4 hours

Sorbet Watermelon Cake

reezer while you prepare the sorbet mixture.
In a large

Layered Sorbet And Ice-Cream Cake

llow 1/2 of the sorbet to soften a little and

Tropical Sorbet Terrine

repared loaf pan. Dollop coconut sorbet on top and spread evenly

15-Minute Sorbet Pie

id, or with foil if sorbet is too high for lid

Cava Sorbet, Spanish

Allow the tub of sorbet to soften.
In a large bowl, beat the sorbet, lemon juice and cava (sparkling wine) until creamy.
Either serve straight away as a drink, or pour into dessert bowls and freeze.

Lime Sorbet And Ice Cream Cake With Mojito Fruit Salad

ruit salad.
To make sorbet, churn remaining cold lime syrup

Red Wine Poached Pears With Crème Fraîche Sorbet

For the sorbet, bring orange zest, orange juice

Lime Meringues With Mango Basil Sorbet

eanwhile, to make mango basil sorbet, combine all ingredients in a

Exotic Sorbet Sundaes

Mix together the coconut milk, sugar and most of the lime zest. Divide the mixture among four dessert glasses, then top each with a scoop of the mango and the berry sorbet. Sprinkle some peach, banana and mango pieces onto each and garnish with the remaining lime zest.

Sparkling Wine With Lemon Sorbet

Pour the liqueur into a cocktail glass and top up with sparkling wine, leaving a little room for the sorbet.
Place a scoop of sorbet into the glass and serve immediately.

Meringue Nests With Passionfruit Sorbet

o use.)
For the sorbet, combine 1 cup water, sugar

Mango Sorbet With Strawberry-Daiquiri Sauce

For daiquiri sauce, in a blender container combine strawberries, sugar, rum, and lime juice. Cover and blend until smooth.
Divide sorbet among 6 dishes.
Pour daiquiri sauce around sorbet. Garnish with lime zest.
Makes 6 servings.

Oranges With Orange Sorbet

Cut the oranges in half.
Remove a thin slice from the base of each half so the halves will stand up without tipping.
Scoop out orange insides and fill shell with sorbet.
Freeze each half in its own freezer bag until sorbet is very firm.
Serve frozen. Just before serving, dust the top of each surface with powdered cinnamon.

Frozen Lemon Sorbet Martini

Blend ice cubes, vodka, 2 ounces lemon sorbet, simple syrup, lemon juice, and mint together in a blender until smooth; pour into a chilled cocktail glass. Pour hard lemonade over vodka mixture and float remaining 1 ounce lemon sorbet on top.

Strawberry Sorbet Sensation

eavy-duty foil.
Spoon sorbet into pan, freeze for 15

Best Ever Lemon Meringue Pie

ervings.
Farm Journal's Best Ever Recipes.

Blueberry Sorbet With Lemon And Tarragon Jus

For the Blueberry Sorbet:
Combine blueberries and sugar

Lemon Sorbet Tart

0 minutes.
Remove the sorbet from freezer and allow to

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