BEST PANCAKE MIX: In large bowl,
Toast the waffles in the toater until browned lightly.
Top each one with 1/3 cup pie filling and 1 tablespoon of yogurt, sour cream, or whipped topping.
I think I like it with the plain yogurt the best.
Dig in, is this breakfast or dessert?
Enjoy!
efore adding it to the breakfast bowl. Don't go overboard
p or over-easy, whichever you prefer (this is best when the
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
repare the eggs it's best to make one at a
Heat 1/4-inch oil in skillet on stove top on medium-low.
Open the roll of muffins and poke a hole in the center of each one with a knife.
This will give them the shape of a donut.
Place them in the skillet and brown each side until they are fully cooked.
Have bowls of assorted sugars ready and roll the donuts in the sugar as soon as they come out of the skillet.
Best if served warm.
Lightly butter large casserole dish (optional). Unroll croissants and lay flat in single layer in large casserole dish.
Brown sausage in pan and layer on top of croissants.
In seperate bowl, scramble eggs with 1/2 and 1/2, salt and pepper. Layer on top of sausage.
Cover with remaining cheese and bake at 350 degrees for 30-45 minutes.
ecipe courtesy of Quick and Easy Thai Food by Jean-Pierre
In a bowl, combine crumbled eggs, bacon, cheese, and yogurt.
Serve on Breakfast Bread of your choice.
Wrap in waxed paper and take it to go.
tucking in the ends as best you can.
Wrap burrito
ven to 350.
Cook breakfast sausage in skillet over medium
f the most-requested Impossibly Easy Pie recipes.
Special Touch.
Cream butter and sugar.
Add egg yolks and milk.
Add dry ingredients with raisins and coconut.
Fold in beaten egg whites and vanilla.
Add breakfast food carefully so flakes do not break. This is a stiff mixture.
Place spoonfuls on greased cookie sheet.
Bake in slow oven at 350\u00b0 for 8 to 10 minutes.
Makes 5 dozen cookies.
Bake potatoes and let cool.
Make scrambled eggs with crumbled sausage or bacon mixed in.
Cut 1/4-inch off of the ends of potatoes and scoop out both ends leaving a lining of potato.
Add your scrambled egg/sausage combination into hollowed out potatoes. Put ends back together.
Wrap in foil.
Place in oven for about 10 minutes or until potatoes are warm.
Fry up your potatoes that you scooped out and serve with your breakfast potatoes.
These are great to make ahead of time and can be used for camp outs; just warm on grill.
/2 recipe of the Breakfast Pie, bake in a greased
Cover bottom of skillet with bacon slices.
Place ham on top of bacon.
Cook slowly either on top of stove or in oven.
Turn bacon once; also turn ham slices, keeping ham on top of bacon. Bacon will have a country ham flavor (heavenly).
Serve with eggs, grits and biscuits for a perfect breakfast.
orning for a quick and easy breakfast (just serve with juice and
Drain pineapple, mixed fruit and peaches, reserving pineapple juice.
Combine juice, pudding mix and instant breakfast drink; stir well.
Combine fruit and dressing; toss gently.
Chill. Yield: 6 to 8 servings.
Flatten biscuits out.
Place a Little Smoky sausage on top. Roll biscuit around sausage.
Place on cookie sheet.
Bake, according to biscuit package instructions or until brown.
A quick and easy breakfast or snack that's not messy!