Cook jumbo shells as directed.
Drain and dry in a single layer.
In bowl, combine cheeses with beaten eggs, salt, parsley, oregano and pepper.
Fill shell with about 2 tablespoons cheese mixture.
Spread some sauce in a thin layer in bottom of 9 x 12-inch baking dish.
Place stuffed shells in single layer.
Pour some sauce on top.
Sprinkle with additional Parmesan cheese, if desired.
Bake at 350\u00b0 for 35 minutes or until hot.
Heat remaining sauce and serve with shells.
Makes about 10 servings.
set aside. Place cottage cheese and Ricotta cheese in a food processor
Boil shells according to package directions. Remove from pot with tongs to avoid tearing and allow to cool on a sheet of wax paper.
Combine eggs, cheeses, and seasonings in bowl.
Spoon about 3 Tbls. cheese mixture into each cooked shell.
Spread 2 Tbls of the spaghetti sauce in bottom of 13\"x9\" baking dish.
Arrange shells in dish over sauce.Pour remaining sauce over stuffed shells.
Sprinkle cheese over sauce.
Bake in 350F degrees oven for 30 minutes.
Cook
shells,
drain
and cool.
Mix all cheese (except Parmesan),\teggs and seasonings in a large bowl.
Stuff cheese mixture
into shells.
Pour spaghetti sauce on bottom of two 9 x 13-inch pans.
Place stuffed shells in pan, close together. Top with
sauce
and Parmesan cheese.
Bake at 350\u00b0 for about 1/2 hour.
Serves 6 to 12.
Layer 1 cup spaghetti sauce in bottom of pan. Cook shells according to package. Mix cheeses, bread crumbs, parsley and egg; then stuff into cooked shells. Layer stuffed shells in pan on top of sauce. Pour rest of sauce over shells and top with remaining cheese. Bake in preheated 400\u00b0 oven for 25 minutes.
t again.
Stuff the shells with the sausage ricotta mixture
Cook pasta shells according to the directions on
Boil and drain pasta shells.
Mix mashed potatoes, garlic
Cook Shells according to package directions. Be
he crab, shrimp, egg, mozzarella cheese, mayonnaise, 2 tablespoons milk, 1
icotta and 1/2 cream cheese until blended. Stir 1/2
Boil the pasta shells according to the directions on
Cook shells according to package.
Drain.
Cook creamed spinach (follow package directions.)
Empty spinach pouches into large bowl and cool.
Stir in Ricotta cheese, Mozzarella, salt and pepper.
Stuff each shell with tablespoon of cheese mixture.
In skillet, cook ground beef.
Stir in jar of spaghetti sauce.
Put stuffed shells in casserole and pour sauce over.
Bake at 350\u00b0 for 30 minutes or until bubbly.
he seasonings, the cottage cheese, Mozzarella cheese and spaghetti sauce.
Heat
Saute onion, beef and all other ingredients, except cottage cheese, egg, parsley, Parmesan cheese and mushrooms.
Simmer about 15 minutes.
Cook shells as directed; cool.
Fill shells with cheese mixture:
cottage cheese, egg, Parmesan cheese and parsley. Place sauce in 2-quart baking dish.
Add stuffed shells.
Bake for 30 minutes at 300\u00b0.
Serves 6.
o a boil. Add pasta shells; cook, stirring occasionally, until tender
Cook shells in boiling water until they
Boil shells until flexible.
Mix first 7 ingredients and then stuff this mixture into shells.
Spread Prego or Ragu on bottom of saucepan. Put stuffed shells in and pour rest of Prego over stuffed shells.
Sprinkle with Parmesan and Mozzarella prior to cooking at 350\u00b0 for 35 minutes.
Cook shells.
Mix the cottage cheese, Mozzarella cheese, Parmesan cheese, eggs, parsley, nutmeg, salt
Mix cheeses, egg and spices together until blended.
Cook shells in 2 1/2 quarts salted water.
Drain.
Fill shells with cheese filling.
Cover bottom of baking dish with sauce.
Place layer of stuffed shells, cover with remaining sauce.
Bake at 350\u00b0 for 30 minutes. Sprinkle with more cheese.