Heat oil in large skillet, add beef, sliced onion, garlic.
Stir until meat browns and onions are soft.
In a large bowl combine ketchup, soy sauce, brown sugar, salt, paprika, mustard and water.
Pour sauce over meat; cover and simmer for 2-2 1/2 hours.
b>steak into strips. Combine 1/4 cup flour, the salt and pepper
b>pepper into 1/4\" thick slices, set aside.
Place round steak
Cut beef round steak in 1/2-inch strips.
Coat with mixture of all-purpose flour, salt and pepper.
In large skillet brown strips in 1/4 cup hot shortening.
While rice is cooking, salt and pepper steak and cut into 1/2-inch pieces.
Using a large skillet, melt margarine and add meat to margarine and brown.
Add garlic and broth; cover and simmer 30 minutes.
Stir in sliced onion and bell peppers; cover and cook 5 minutes more.
Blend cornstarch, water and soy sauce; stir into meat mixture.
Cook 5 minutes more or until gravy is thick. Serve over hot rice.
Makes 6 servings.
Brown pepper steak; drain.
Add onion, green peppers, garlic, margarine, A-1, salt and pepper; cook over low heat.
Fry potatoes in electric skillet with oil.
Steak will be done when potatoes are done.
Place potatoes over plate and put steak mixture on top. Salt and pepper if needed.
owder and black pepper in a medium bowl. Cut beef across the
For the fresh tomato salsa, combine all ingredients in a medium bowl. Season to taste.
Cook the beef on a heated oiled grill pan (or in a skillet or on the grill) for about 3 mins on each side or until cooked to desired doneness. Cover the beef and let stand for 10 mins, then slice thinly.
Meanwhile, cook the peppers and onion in the same pan until the vegetables are tender.
Divide the beef, pepper and onion among the tortillas. Top with lettuce, cheese and fresh tomato salsa. Roll to enclose the filling.
1. Brown beef in oil in saucepan. Transfer to slow cooker.
2. Combine soy sauce, garlic, onions, sugar, salt, pepper and ginger. Pour over meat.
3. Cover. Cook on Low 5-6 hrs.
4. Add green peppers and tomatoes. Cook 1 hour longer.
5. Combine water and cornstarch to make paste. Stir into slow cooker. Cook on High until thickened, about 10 mins.
6. Serve over rice or noodles.
2 teaspoons black pepper, 1 teaspoon salt, cayenne pepper, cumin, allspice, and
While rice is cooking, cut steak into 1/4-inch strips. Sprinkle meat with paprika and allow to stand while preparing other ingredients.
hile the rice cooks, bring beef bouillon and 3/4 cup
Cut steak into strips.
Combine flour, salt and pepper.
Toss with steak strips to coat.
Add to crock-pot with onion, garlic and 1/2 the pepper strips; stir.
Combine tomatoes with beef base, soy sauce and Worcestershire sauce.
Pour into crock-pot.
Cover and cook on low for 8 to 10 hours.
One hour before serving, turn to high and stir in the rest of the bell peppers.
Serve over hot rice.
Serves 4. Makes about 2 quarts.
Cut beef in half lengthwise, then crosswise
Heat oil in a medium skillet.
Cook and stir green pepper in oil until crisp-tender.
Remove and keep warm.
Add steak strips to skillet.
Cook and stir until brown.
Add browned steak strips to green pepper.
Keep warm.
Mix water and cornstarch together; set aside.
Stir broth, soy sauce, sherry, garlic and ginger into drippings in skillet.
Add cornstarch mixture.
Cook and stir until mixture is thick and bubbly.
Stir in green pepper and steak.
Serve over rice, if preferred.
Sprinkle the beef flank steak with steak seasoning on both sides. Heat
eep skillet, make the whiskey pepper sauce by sauteing the white
Cut beef steak crosswise into three equal pieces
Over medium heat in a large frypan, put oil and steak and cook steak on both sides.
Add remaining ingredients, except rice. Simmer 20 to 30 minutes until pepper is tender.
If it dries out, add a little more beef broth.
Serve over rice.
Serves 6 to 8.
Cut steak into strips.
Combine flour, salt and pepper; toss with steak strips to coat thoroughly.
Put in crock-pot; add onion, garlic and 1/2 of the green peppers.
Combine tomatoes with beef base, soy sauce and Worcestershire sauce.
Pour into crock-pot, cover and cook on low 8 to 9 hours.