Brown ground beef and drain.Mix beef, mushrooms and two-thirds of onion in 2-quart casserole dish.Heat soup.Stir in 1/2 cup sour cream.Pour over meat.Cut biscuits in half. Arrange cut side down arou ...
Tear bread into bite-size pieces and place in 9 x 13-inch casserole dish.Crumble sausage; cook and drain.Spread sausage or ham over bread.Add mushrooms and top with grated Cheddar cheese. ...
Brown and crumble sausage. Cook noodles according to package directions and drain. Mix sausage, cheese and pimento, leaving enough cheese to sprinkle on top. Mix soup with 1/4 can water. Mix all wel ...
Place cream cheese on plate; make well in center.Mix cocktail sauce and shrimp.Place in well of cream cheese.Serve with crackers. ...
Saute onions, peppers, garlic, celery and parsley.Add ham, tomatoes, tomato sauce and rice.Simmer about 1/2 hour.Add shrimp on top and steam until shrimp turns pink (about 10 or 15 minutes). ...
In a medium saucepan, bring broth and 1/3 c. sherry to a boil. Add contents of rice package, cover and simmer over low heat 25 to 30 minutes or until all liquid is absorbed.Preheat oven to 350 degre ...
Brown beef and drain.Blend green pepper, onion, and tomato sauce in blender.Cook and drain noodles.Slice olives.Add everything together and bake in a 350 degree oven for one hour. (Great for freezin ...
Place\tdicedpotatoesintoacasseroledish.Mix margarine, chicken soup, onion and cheese together.Pour over potatoes.Sprinkle potato chips on top.Bake for 45 minutes. Cover with foil while baking.Bake a ...
Combine all ingredients; let stand overnight.Bake at 350\u00b0 for 1 hour and 15 minutes. ...
Butter 9-inch pie plate.Peel and slice onion into 1/4-inch rounds.Saute in butter in saucepan until soft, not brown.Whisk other ingredients until well mixed. ...