Sprinkle uncooked rice on greased baking dish.Mix soups and water.Pour 3/4 of soup mixture over rice.Stir.Top rice with chicken.Cut margarine into chunks and place over chicken.Pour rest of soup mix ...
Peel eggplant; cut into 3/4-inch cubes.Cook, covered, in boiling salted water 3 minutes and drain.Combine eggplant, croutons and half of cheese.Spoon mixture into a lightly greased 1-quart casserole ...
Simmer squash in salt water for 5 minutes; drain.Add to onion, carrots, cream of chicken soup and sour cream.Melt butter and mix with herb stuffing mix.Put layer of stuffing mix on bottom of dish.Ad ...
Bring water to a boil.Add 2 tablespoons butter, onions, salt, pepper and squash.Boil until squash is tender.Drain squash and mash.In a saucepan, on low, add 1/2 stick butter and brown sugar.Crumble ...
Heat 2 inches of oil in heavy skillet (350\u00b0).Pour 1/2 cup of batter in funnel into hot oil.Turn when golden brown, about 2 minutes.Drain on paper towels and sprinkle with confectioners sugar. ...
Cook chicken until tender.Cool.Remove bones and skin. Melt margarine or butter in 13 x 9 x 2-inch baking dish.Mix stuffing mix in the melted margarine or butter.In Dutch oven or large pan, mix the s ...
Mix together; add to casserole dish.Bake at 350\u00b0 for 30 to 40 minutes.Serve with rolls and fruit salad.Very tasty for a quick meal. ...
Cook broccoli 5 minutes in boiling salted water.Do not drain.Saute onion in butter.Mix onion, broccoli and soup.Add Cheez Whiz and stir until cheese is melted.Stir in rice and pour into a casserole ...
Put butter on 2 pieces of bread.Put cheese on both of them. Put them on the stove at 300\u00b0.Wait about 15 minutes, then eat it. ...
In glass casserole, blend soup, water, tuna, celery, onion and cashews.Sprinkle noodles over top. Cook 10 to 12 minutes, rotating dish halfway through cooking time.Rest 5 minutes before serving. ...