Ham Casserole - cooking recipe

Ingredients

1 can potatoes, drained
1 can Spam or 1 1/2 c. cubed ham
1 can creamed corn
1 can cream of celery soup

Preparation

Mix together; add to casserole dish.
Bake at 350\u00b0 for 30 to 40 minutes.
Serve with rolls and fruit salad.
Very tasty for a quick meal.