Green Bean Casserole - cooking recipe

Ingredients

1 can French-style green beans
1 can white Shoe Peg corn
1/2 c. chopped onions
1/2 c. chopped celery
1/2 c. sharp Cheddar cheese
1/4 c. chopped bell pepper
1 c. sour cream
1 can cream of celery soup
1 c. crushed cheese crackers
1 stick butter
1 c. almonds

Preparation

Mix first 8 ingredients and put in a 9 x 13 baking dish.
Mix cheese crackers, butter and almonds and put on top of bean mixture. Bake for 30 minutes in 350\u00b0 oven.