Peel eggplant.Slice and soak in cold water for 30 minutes. Drain.Drop in boiling water and cook until tender.Drain.In skillet, put onions, pepper and margarine.Cook slowly for 10 minutes.Add flour, ...
Mix all ingredients. Spread on tortillas. Roll up and wrap in wax paper or foil and chill overnight. ...
Cook and drain cabbage.Make a sauce by melting butter.Add flour, salt and pepper.Cook until blended; add milk.Cook until it's a thin white sauce.Line bottom of buttered casserole dish with crushed c ...
Combine chicken and chopped onions.Combine soup and milk in bowl.Cook macaroni until tender.Combine chicken and onions with soup mixture, noodles and cheese.Put mixture in greased casserole pan.Toss ...
Combine first 4 ingredients and spread on boiled ham.Roll up jelly roll fashion.Wrap in foil.Chill well.Slice.Serve on round crackers. ...
Mix well egg and milk in a bowl.Butter bread on both sides; dip in egg/milk mixture.Place 8 slices on bottom of 9 x 13 x 2-inch pan.Spread 2 cups ham over bread, then layer 1/2 of cheese over ham.Pl ...
Mix all ingredients together in a flat container large enough for steak; mix well.Place steak in marinade and marinate for several hours in the refrigerator.Broil or grill.Slice thinly across the gr ...
In skillet, brown ground chuck.Then add the remaining ingredients.Pour in casserole dish and bake at 400\u00b0 for 25 minutes. ...
Pound round steak real good on both sides to tenderize. Marinate with Italian dressing.Let set for 1 hour or more.Mix ground chuck, bread crumbs, 1/2 cup milk, salt and red pepper.Put ground chuck m ...
In large bowl, gradually stir milk into soup until blended. Add macaroni, beef, cheese, eggs and onions.Toss to coat well. Spoon into 1 1/2-quart casserole dish.Cover and refrigerate at least 8 hour ...