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Seafood Linguine

Cook pasta.Saute garlic and oregano in butter, stirring frequently, about 1 minute.Add remaining ingredients.Cook over medium heat, until the cheese melts.Place hot cooked pasta on serving plate; to ...

Squash Casserole

Bake at 250\u00b0 about 35 to 40 minutes. ...

Tuna Chip Casserole

Mix soup, milk, tuna and peas in bowl.Crush chips.Layer soupmixture in baking dish.Top with layer of chips, then layer of soup mixture.Top with chips.Bake at 350\u00b0 for 30 minutes. ...

Quick Breakfast Casserole

Tear up bread slices and place pieces in greased 13 x 9 x 2-inch baking dish.Brown sausage and drain off fat.Spoon sausage over bread.Sprinkle with grated cheese.Beat together the eggs, milk, mustar ...

Shrimp In Butter Sauce

Mix all ingredients, except shrimp, in a large pot and bring to a boil over medium heat.Add shrimp and bring to a boil again. Cook for 6 to 10 minutes.Serve with plenty of French bread to dip in the ...

Ruth'S Original Wild Rice Casserole

Wash and soak wild rice for 4 hours. Boil until near done. Brown beef. Saute celery, onion, green pepper and pimento.Last 2 items may be omitted. Add butter and soup. Bake until done. Add liquid if ...

Sausage-Corn Casserole

Brown sausage in large skillet; drain grease.Put all but 1/2 cup in a buttered 2-quart baking dish.Stir 1 cup stuffing mix into sausage remaining in skillet; reserve.Combine corn with onion and rema ...

Corn Shell Casserole

Combine all ingredients and mix well.Bake at 350\u00b0 for about 45 minutes or until golden brown and bubbly. ...

Pineapple Cheese Casserole

Put pineapple in bottom of flat dish.Mix sugar, flour and pineapple juice.Pour over pineapple;sprinkle topping on pineapple of cheese,crackers and butter.Bake 30 minutes at 350\u00b0. ...

Herbed Chicken Casserole

Stew chicken and cool.Preserve 2 cups of chicken broth. Remove chicken from bones and tear into bite-size pieces.Place in shallow 3-quart baking dish.Combine soups and 1 cup broth. Pour over chicken ...

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