Cook the cauliflower in boiling salted water for 5-6 mins. Drain and rinse in cold water.Preheat the oven to 350\u00b0F. Heat 2 tbsp of oil in a pan and cook the chicken for 1 min on each side. Remo ...
Preheat a grill on medium. In a bowl, combine shrimp, scallops, oil, lemongrass and garlic. Season to taste. Thread 2 shrimp and 2 scallops alternately onto skewers.For the Nam Jim sauce, crush chil ...
Preheat the oven to 325\u00b0F. Make a bouquet garni by tying the bay leaf, thyme and parsley sprigs together with kitchen string; set aside. Toss the chicken in seasoned flour until well coated; sh ...
Combine garlic, cilantro, lemon peel and juice, and oil in a large bowl. Season to taste. Add shrimp and toss to coat well. Cover and refrigerate for 1 hour to marinate.Preheat the grill on high. Dr ...
Heat 2 tbsp of the oil in a frying pan, add the shallots and parsley. Cook, stirring, for 3-4 mins. Remove from heat and set aside to cool slightly.Mix the creme fraiche with the milk, the two musta ...
Preheat the oven to 350\u00b0F. Heat the oil in a Dutch oven on medium heat. Add the chicken and cook for 4 mins or until seared. Transfer to a heatproof plate.Add the onions, bacon, carrot and cele ...
Preheat the oven to 350\u00b0F. Heat half the oil in a Dutch oven on high heat. Cook steak in batches for 3-4 mins, until browned. Remove and set aside.Heat remaining oil in pan on medium heat. Saut ...
In a large saucepan, heat oil on high. Saute bacon, celery, carrot and onion 2-3 mins, until onion is tender.Add potato and cook, stirring, 1 min. Mix in 2 cups water and the bay leaf. Season to tas ...
Peel artichokes and place in lemon water until required.Heat oil in a large heavy-based saucepan on medium. Saute onion and garlic 3-4 minutes, until tender.Add stock, drained artichokes and potatoe ...
Place salmon liquid in mixing bowl, add lemon juice, salt, pepper, sour cream and dill weed.Mix to smooth sauce.Break salmon in large chunks; place in greased 1-quart casserole.Pour sour cream sauce ...