Brown round steak coated in flour.Put in big casserole dish; coat again with flour.Pour soup mix and water over steak.Add sliced carrots and potatoes.Cover and bake at 350\u00b0 for 1 to 1 1/2 hours ...
Boil zucchini in 1/2 cup boiling water 10 minutes.Melt 4 tablespoons butter.Saute onion until tender.Stir in carrots a few minutes.Remove from heat and add 1 1/2 cups stuffing, soup and sour cream.G ...
Boil noodles and sit them aside.Saut onions, peppers, celery and green onions with margarine until soft.Add flour, parsley and crawfish or shrimp.Cook about 15 minutes on low fire.Add Velveeta and h ...
Cook the noodles according to package directions; drain and add chicken and soup.Mix together thoroughly.Pour into a casserole dish; sprinkle with the Cheddar cheese, then the Mozzarella cheese and ...
Saute celery, green pepper and onion in oil until tender only. Add milk and seasonings; drain mushrooms and blend 1/2 cup mushroom liquid with flour.Pour gradually into frying pan and stir constantl ...
Crumble hamburger in bottom of 9 x 13-inch pan.Salt to taste.Mince 1 onion and spread over meat.Mix soups and pour over onion and meat.Do not add water to soup!Put Tater Tots over soup.Bake at 275\u ...
Brown beef and onions. Drain.Add remaining ingredients except cheese. Pour into a 1 1/2-quart casserole dish.Sprinkle cheese over top. Bake in a 375\u00b0 oven until bubbly, about 25 minutes. ...
*Cucumbers, zucchini, green beans, broccoli, cauliflower, green onions, carrots, green pepper, red pepper or sliced water chestnuts (no radishes) may be used. ...
Cook broccoli and drain.Blend together soup and flour; add sour cream, carrots, onion, salt and pepper.Stir in broccoli and turn in 2-quart casserole.Combine stuffing mix and butter. Sprinkle on top ...
Saute flour until golden; add green pepper, celery and garlic; saute until tender.Add seasonings, tomato paste and water.Cook stirring until thick.Cover and cook 30 minutes.Add shrimp before serving ...