Whisk the lime juice, cilantro, chipotle chile, adobo sauce, and brown sugar together in a small bowl; set aside.Pat shrimp dry with paper towels; season with 1/4 teaspoon salt, 1/4 teaspoon pepper, ...
For this sandwich, I used the George Foreman Grill, but any panini grill will work also.Spray PAM on one side of the bread. Sprinkle grated parmesan cheese on the PAM sprayed side. Place the slice o ...
Brown ground beef with onion, drain & return to pan.Add red sauce to pan.Add water to jar and swish to get all the sauce loose & add to meat mixture.Add salt, pepper, garlic and bay leaf.Let simmer ...
Wash the broccoli and remove any ugly pieces. Some stems may have started sprouting, they are o.k.Trim ends of stalks to make uniform in length.Split bunch into two groups and spread into a 9 x 13 g ...
Thaw shrimp, if frozen. Rinse the shrimp; pat dry with paper towels. Set aside.In a 12-inch skillet cook onion, green pepper, celery, and garlic in hot oil until crisp-tender. Stir in undrained toma ...
Set oven to 350 degrees.Butter an 11 x 7-inch baking dish or a medium casserole dish.In a large bowl mix together all ingredients except the Parmesan cheese until well combined.Sprinkle with grated ...
On six slices of bread, layer cheese and turkey; sprinkle with garlic powder. Top with ham, bacon and remaining bread. Spread butter over the top and bottom of each sandwich.Cook on an indoor grill ...
Put 2 beers in a pot.Throw in a chopped onion and the brats. If you need more liquid to cover the brats, add water.Bring the beer to a simmer (Don't let it boil - ever! When steam begins to rise fro ...
Make marinade in a large bowl.Check for seasoning.Marinate turkey breast for at least 6 hours or overnight. (One can speed up the marination process by slicing the breast into 4 to 6 long, thin slic ...
Preheat oven to 350 F degrees.Brown ground beef and onion in oil.Combine all ingredients in a huge bowl, and transfer to a 9x13 pan.Bake covered for 30 minutes.Bake UNcovered for 30 minutes.Sprinkle ...