In a mixing bowl, beat cream cheese until smooth.Spread onto a 10-inch serving plate.Combine crab, seafood sauce, horseradish and lemon juice; mix well.Spread over cream cheese.Serve with crackers. ...
Chop off the tops of tomatoes.Scoop out pulp and seeds.Turn tomatoes upside down and let drain completely on absorbent paper towels.Melt butter in a non-stick pan.Add onions and chopped mushrooms.St ...
In a 6- to 8-quart pan over high heat, bring about 4 quarts water to a boil; add angel hair and cook, stirring occasionally, just until tender to bite, 3 to 4 minutes.Drain pasta, reserving about 1/ ...
Whisk mayonnaise, mustard, 2 tsp rosemary and garlic in small bowl to blend, set aside.Soak eggplant slices in lightly salted water for about 15 minutes Rinse and pat dry. Brush both sides with oliv ...
Combine first six ingredients in a zip lock bag or bowl.Add salmon and seal or cover.Marinate in refrigerator for 45 minutes to 1 hour, turning every 15 to 20 minutes.Remove salmon from marinade and ...
Heat griddle to about 350 degrees.Oil griddle with soybean oil.Place shrimp on the griddle and saute about 3 minutes on each side.Add garlic butter and soy sauce and continue to cook for 1 to 2 minu ...
Arrange the articolkes in a 9x13 pan, add a layer of rice and chicken.Combine the next 5 ingredients, 3/4 cup of cheese and mushrooms in a bowl, mix well, pour over chicken.Sprinkle remaining chedda ...
Combine hot water, seasoning bags, salt and lemon wedges in a 6-quart pot or Dutch Oven.Bring to a boil.Cut new potatoes in half. Place in boiling water; cover pot and simmer potatoes for 10 minutes ...
Whisk together oil, mustard, thyme, salt, and pepper in a large bowl.Add potatoes and onions to mustard oil. Toss to coat.Set six 18x9 inch sheets of heavy duty aluminum foil on work surface. Spray ...
rinse steak.rub 1 teaspoon of salt and 1 teaspoon of red pepper flakes all over steak and set aside.mix remaining ingredients with ground meat.lay steak out flat on cookie sheet.spread the seasoned ...