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Eggplant Casserole

Brown meat in olive oil and add finely chopped onions, celery, garlic and green peppers.Cook until onions are soft.Add eggplant, tomatoes and tomato sauce.Add seasonings.Cover and simmer until eggpl ...

Pizza Casserole

Fry onion and margarine.Boil pepperoni 10 minutes and remove excess fat and drain.Add all other ingredients.Bake at 350\u00b0 for 30 minutes. ...

Beef Nacho Casserole

Brown meat; drain.Stir in salsa, corn, dressing and chili powder.Layer 1/2 each of the meat mixture, chips and cheese in 2-quart casserole.Repeat layers.Bake at 350\u00b0 for 20 minutes or until tho ...

Chicken Casserole

Crush crackers; add margarine.Place 1/2 of mixture into casserole.Spread chicken pieces on top.Mix all other ingredients and pour over chicken.Spread other half of crackers on top.Bake at 350\u00b0 ...

Stuffed Artichokes

Clean and cut artichokes. Snip pinchers off.Soak in salt water. Rinse and drain. Chop garlic.Place clove in each, around leaves.Mix bread crumbs and cheese.Spread artichoke leaves and spoon mixture ...

Potato Casserole

Break potatoes into a 9 x 13-inch pan.Mix next 5 ingredients. Pour over potatoes.Mix 3 cups corn flakes and 1/4 cup margarine; spread over mixture.Bake for 45 minutes at 350\u00b0. ...

Chicken And Dressing Casserole

Cook chicken and pull from bone (cut up).Save 2 3/4 cups of broth.Combine stuffing and butter together.Combine 1 1/2 cups of broth to 1 can of cream of chicken soup.Add 1 1/2 cups of broth to a can ...

Mixed Vegetable Casserole

Mix all the ingredients together. Top with 1 package Town House crackers (crushed) and margarine.Put half of the top mixture in with the other ingredients and save the rest to put on top of the cass ...

Stuffed Shells

You will need a 9 x 13-inch pan. ...

Squash Casserole

Steam squash.In a mixing bowl, combine the soups, mayonnaise, salt, pepper, garlic and Parmesan cheese.Drain squash and add to the soup mixture.In a saucepan, melt butter and add stuffing crumbs. Co ...

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