Heat large skillet over medium heat until hot.Meanwhile, put shrimp and creole seasoning into a bowl; toss to coat. Set aside.Add oil and garlic to skillet and cook until golden, about 1 minute. Add ...
Lightly spray an electric grill with olive oil or a nonstick spray (i.e. Pam).Preheat grill to medium-low.Combine cream cheese, brown sugar and vanilla in small bowl and mix until smooth.Spread mixt ...
Preheat oven to 375.Combine all ingredients.Place in a 9x9 casserole.Top with more cheese.Microwave on high for about 6 minutes.Finish in oven for about 20 minutes or until browned. ...
Set oven to 375 degrees (set oven rack to second-lowest position).Butter a 13 x 9-inch baking dish.Heat oil and butter in a skillet; add in frozen shredded potatoes, both onions, cayenne pepper (if ...
Heat a griddle, sandwich maker, or a skillet over medium heat.In small bowl, mix butter and taco seasoning mix(adding in a little chipotle if desired). Spread half of mixture on one side of each pie ...
Set oven to 350 degrees.Grease a 13 x9-inch baking pan.In a bowl combine egg, fresh garlic, Parmesan cheese, onion, bread crumbs, seasoning salt and pepper; mix well to combine, then mix in cooked r ...
On plate, mix flour and seasoning.On second plate, place bread crumbs.In bowl, beat egg with fork.Coat fish with flour, dip into egg and coat well with bread crumbs.In 10-inch nonstick skillet, heat ...
Cut chiles in half and remove seeds (use plastic gloves: seeds are hot).Cut Velveeta into thick strips.Line half the chiles in a buttered 1-1/2 qt casserole. Fill them with cheese strips and cover w ...
Stir together almonds, flour, parsley, seafood seasoning, salt and pepper.Dip each shrimp into egg white, then into almond mixture; lay on baking sheet or platter until ready to cook.Preheat 1 table ...
Mix together the first five ingredients.Cut along the soft shell on the underside of the lobster. Gently pull the shell apart and remove the flesh.Put the lobster in a shallow, non-metallic dish. Ad ...