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Potato Casserole

Put hash browns, soup, sour cream, cheese and 1 stick margarine and mix good.Pour into large baking dish.Top with crushed cornflakes and melted margarine.Bake at 350\u00b0 for 1 1/4 hours. ...

First Base Casserole

Mix altogether; cover with cheese (American singles or mild Cheddar, shredded).Bake in a 9 x 13-inch pan at 400\u00b0 for 20 minutes.Good to serve with chicken. ...

Broccoli-Carrot Casserole(Microwave)

Defrost the broccoli on paper towel at High power for 2 minutes or until spears can be separated; set aside in a 1 1/2-quart casserole.Mix soup, sour cream, flour, carrots, onion, salt and pepper.Cu ...

Parsley Grilled Chicken

Press 3/4 teaspoon pepper into meaty sides of chicken breasts. ...

Aunt Peggy'S Shrimp Amandine

Shell and devein shrimp; cook in boiling salted water for 5 minutes.Meanwhile, cook rice, drain and cool.Saute peppers and onions in butter for 5 minutes.Add undiluted soup, cream, mace, salt, peppe ...

Sausage Casserole

Mix together and bake at 350\u00b0 for 25 to 30 minutes, covered. ...

Tuna Casserole

Mix all with fork and season.Place in buttered baking dish. Sprinkle with broken bits of potato chips.Bake 30 to 40 minutes at 350\u00b0, or until brown. ...

Potato Casserole

Mix all except cornflakes.Put in a 3-quart casserole. Spread cornflakes and margarine on top.Bake at 350\u00b0 for 45 minutes to 1 hour. ...

Mexican Chicken Casserole

Mix the tomatoes, soups, Velveeta cheese and onion.Put a layer of chicken, a layer of chips and layer of the mixed ingredients.Sprinkle with chili powder (optional).Make two layers of each.Top with ...

Rice Casserole

Saute onion in oil.Cook rice.Mix all ingredients; bake in casserole dish for 1/2 hour at 325\u00b0. ...

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