Mix first 6 ingredients.Pour into baking dish.Top with crushed Ritz crackers and oleo.Cook 45 minutes at 350 degrees. ...
Brown beef and drain, add salt, onion and pepper.Cook until tender.Add spaghetti, soup, water and mushrooms and garlic powder.Pour into a 3 qt. casserole dish and top with cheese. Bake uncovered at ...
Cook spaghetti the usual way; drain.Pour into a 1 1/2 or 2-quart greased casserole.Add remaining ingredients, reserving 1/2 cup cheese for topping.Mix well.(May be prepareda day ahead and refrigerat ...
Combine first 3 ingredients and dot with butter.These are gourmet in individual shells or can be baked in buttered dish at 450\u00b0 for 15 minutes.Serves 4. ...
Saute onion and bell pepper in butter.Add Ro-Tel tomatoes and tomato sauce.Add cream of mushroom soup and stir until smooth. Add shrimp and cook until shrimp are done.Serve over rice. ...
Boil chicken breasts.In saucepan heat cream of celery soup and cream of chicken soup and 2 tablespoons butter together.In casserole place chicken in bottom of dish.Put soup mixture on top, then put ...
Brown beef and drain. Stir in seasoning and pour into casserole lined with chips.Pour in tomatoes and meat mixture; top with cheese.Heat at 350\u00b0 for 15 minutes. ...
Cook peeled potatoes in boiling salted water until tender. Drain and mash potatoes until smooth (no lumps).Add remaining ingredients; beat until light and fluffy.Cool.Cover and place in refrigerator ...
Cook cauliflower according to package directions.Drain and slice into bite size pieces.Butter 8-inch square casserole and place cauliflower in bottom.Drain peas and pour over cauliflower.Place a few ...
Combine all of the ingredients.Let set in the refrigerator overnight. ...