Combine potatoes, sugar, eggs, vanilla, milk, 1/4 cup butter and salt; beat at medium speed of electric mixer until smooth. Spoon into a greased, shallow 2-quart casserole. ...
Cream butter and sugar.Add eggs, one at a time.Add remaining ingredients and mix well.Pour into a well-buttered 9-inch square pan.Bake at 325\u00b0 for 1 hour. ...
In large bowl, stir together thawed potatoes, 1/2 cup butter, salt, pepper, onion, soup, sour cream and cheese.Pour into 13 x 9-inch pan.Top with corn flake crumbs; drizzle with 1/4 cup melted butte ...
Combine cabbage, pepper and onion.Set aside.Mix together vinegar, water, salad dressing or oil, sugar and salt.Pour over cabbage mixture. ...
Add all ingredients together and pour into a slightly prebaked pie crust.Bake at 325\u00b0 for 40 minutes. ...
Mix well and let set while making pie crust.Pour into three 9-inch pie crusts.Bake 15 minutes on 400\u00b0 and then turn oven back to 350\u00b0 and finish baking (about 55 minutes). ...
Take your nonstick frying pan and spread the frozen beans over the bottom.Add broth and onions and simmer over low heat until liquid evaporates.Stir often so that beans cook evenly.Don't cover the p ...
Heat oil in skillet until warmed.Add the onions and saute until tender.Drain onions.Combine onions with remaining ingredients in a medium bowl, stirring well.Spoon mixture into a lightly greased cas ...