If desired, peel frozen farmer sausage. (The best way is to hold it under a trickle of warm water.) Break sausage into 4-6 chunks.Place potatoes and carrots into a roaster or large casserole dish. A ...
Grease a 12-cup tube pan; sprinkle pecans evenly over the bottom of the pan; set aside.In a large mixing bowl, add flour, pumpkin pie spice, baking soda, and salt; stir to combine.In another large m ...
Preheat oven to 350\u00b0F.Peel the head of garlic of all the papery skin with the exception of the very last layer.Garlic should still hold together in its original shape, but individual cloves sho ...
Mix: 1/2 cup flour with the Greek seasoning.Dip potato wedges in melted margarine.Coat with the flour and seasoning mixture.Lay potatoes in 9x13-inch pan.Put layer of onion slices over potatoes.Spri ...
Combine the garlic, salt, yogurt, and curry in a small bowl.Stir in the lemon juice.Whisk in the oil.Let stand for 15 minutes.Stir in the cilantro just before serving. ...
Proof yeast in water, honey and oil. Let sit for about 5 minutes or until foamy.Once proofed add 1 cup of the flour mixed with salt and cheese to the yeast mixture stirring until very smooth.Add the ...
Put everything in a 3- to 6-quart slow cooker. Stir well.Cover and cook on low for 8 hours. Stir well before serving.if you're on weight watchers this is 3 points per serving. ...
Lay pork chops in a bottom of a baking dish.Cover with onions, potatoes, and green peppers.Season with salt and pepper.Add tomato soup on top (you can add some water to thin it out a little bit if y ...
Scrub and rinse potato clean.Pierce potato a few times and place in the microwave. Cook 2 minutes.Heat a medium size pan over medium heat. Add enough non-stick cooking spray to cover the pan.Slice p ...
Shred the cabbage and place in bowl. Sprinkle with sliced green onion. Then sprinkle with 1/2 c sugar.In a saucepan mix vinegar, 1 tbsp sugar, salt, celery seed and mustard; bring to boil; add oil.P ...