Juice all, (I use Vita-Mix).Strain if necessary for smooth texture.Garnish with crushed ice and mint leaves.Serve at once. ...
Turn on broiler.flatten out the bell pepper halves and arrange them on a baking sheet.Sprinkle a few garlic cloves around in between on the baking sheet, leaving the cloves in the outer rappervery l ...
To make the dressing, combine the oil, lime juice, vinegar, salt, and lemon pepper in a jar with a tight lid. Shake well to mix.For the salad, in a large bowl, mix the cabbage and cilantro and toss ...
Heat oven to 400\u00b0F.Scrub, but don't peel the potatoes.Mix olive oil and garlic powder.Put potatoes in a glass baking dish, and drizzle oil/garlic over them, stirring to coat potatoes thoroughly ...
In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat.Pour off fat.In 2-quart shallow baking dish mix beef, 1/2 can soup, Worcestershire and vegetables.STIR rem ...
Cook beans in a small amount of boiling water for about 10-15 minutes (or according to package).Drain; keep warm.Add all ingredients and cook on low until butter has melted and flavors are combined ...
Drain tuna and flake with a fork.Mix all ingredients except peppers into tuna, lightly.Stuff peppers with tuna mixture.Refrigerate at least 20 minutes.Serve cold.For the egg, put egg in pot of cold ...
Place potatoes and garlic in a large pot and civer with water.Bring to a boil.Reduce heat; cover and simmer for 20-25 minutes until potatoes are very tender.Drain well.Return potatoes to pot and add ...
Set the brown Basmati rice cooking as instructions on pack.Finely chop the red onions and garlic. Heat the olive oil in a deep frying pan or wok. Fry the onions and garlic until golden.Chop the turk ...
Preheat your oven to 400 degrees.Brown the ground beef in a skillet and drain.Add the can of Manwich and heat through.Take the bell peppers and wash them off. Cut them in half and get the seeds out ...