Wash cauliflower; break into flowerets.Cook, covered, in a small amount of boiling water until tender, 10 to 15 minutes; drain well.Place half the flowerets in a 2-quart casserole; season with salt ...
Line baking dish with pastry.Fill crust with sliced green tomatoes.Mix sugar, vinegar, cinnamon, ginger, margarine and a little water.Pour mixture over tomatoes.Cover with pastry crust.Bake at 375\u ...
Grind vegetables.Pour boiling water over ground vegetables. Let stand 20 minutes.Drain.Heat vinegar, sugar and salt. Pour over vegetable mixture.Simmer 20 minutes.Place in jars and seal.Makes about ...
Mix dry ingredients together.Beat eggs and sugar together for 5 minutes.Stir in pumpkin and lemon juice.Fold in dry ingredients.Grease and flour jelly roll pan.Pour batter in pan; sprinkle with chop ...
Preheat oven to 350\u00b0. Wash and scrub sweet potatoes; pierce them with a small knife or fork. ...
Place potatoes in a baking dish.Mix together all remaining ingredients and brush over potatoes.Bake for 45 minutes, brushing occasionally in a 375\u00b0 oven. ...
Scrub potatoes thoroughly and rub skins with oil.Bake at 400\u00b0 for 1 to 1 1/4 hours or until done.Allow to cool to touch. Slice skin away from top of each potato.Carefully scoop out pulp, leavin ...
Empty beans into greased baking dish.Pour next four ingredients over them.Place bacon strips over top.Bake at 300\u00b0 until bacon is crisp and beans are thoroughly heated. ...
Place tomatillos, 1 jalapeno pepper, onion, garlic and water in saucepan.Cover.Boil for 6 minutes.Puree the vegetables together.Cool.Add salt, cilantro and another jalapeno pepper if you like it hot ...