On medium-high heat, saute onions in oil until soft (about 4 minutes).Add everything except the lentils and water. Cook out bitterness of dried spices for 1-2 minutes.Add lentils and water.Simmer on ...
Put potatoes in a large pan; add enough water to cover.Bring to a boil; lower heat, cover, and simmer 8 minutes or just until tender.Drain and transfer to a large bowl; set aside.In a medium pan, co ...
Fry onions in oil until starting to brown.Add garlic and ginger.Add spices.Add beans and tomatoes.Simmer 30 mins.Stir cream through just prior to serving. ...
Heat oven 400.Drain tomatoes, reserving oil.Puree the tomatoes with half of the oil (reserving oil for another use, if desired) with the basil.Season.Lay 2 slices of prosciutto on a counter, overlap ...
Cut tofu in half horizontally.Add Salt and pepper.Coat with flour, remove excess.Heat skillet with oil, until hot.Fry tofu until golden brown on both sides.Remove and place on a serving platter.Mix ...
Cut chicken breasts horizontally, almost in half and place in bowl or marinating dish. Pour buttermilk over chicken. Cover and refrigerate for at least 4 hours.To make gravy:Heat oil in large saucep ...
Combine dates and water in a small saucepan and warm over low heat until the dates have softened and most of the water has been absorbed. Press through a sieve, discarding the remaining dry, fibrous ...
Mix oil, dried onion, Tarragon vinegar, Miracle Whip and Splenda together and set aside. It is very important to mix the dried onion into the wet ingredients, first, to allow them to absorb the oil ...
Preheat oven to 180C (350F).Place cabbage into a colander and rinse briefly under cold running water until it is slightly damp.Melt butter in a large saucepan over a moderately high heat, then add d ...
Spray the bottom of crock pot with non-stick spray. I use Pam when I have it on hand or I use one of the new crock pot cooking liners for quick cleanup.Spread the potatoes on the bottom of crock pot ...