Ham And Potato Hash - cooking recipe

Ingredients

3 1/2 c. frozen hash brown potatoes, thawed
1 1/2 c. coarsely chopped ham
2 c. Cheddar cheese (8 oz.)
1/2 c. milk
1/2 c. Miracle Whip
1/4 tsp. pepper
1/2 c. bread crumbs
1 Tbsp. margarine, melted

Preparation

Heat oven to 350\u00b0.
Mix potatoes, ham and cheese.
Add combined milk, Miracle Whip and pepper.
Mix lightly.
Spoon into 1 quart casserole.
Toss crumbs and margarine.
Sprinkle over potato mixture.
Bake 50 to 60 minutes or until thoroughly heated.