Cut potatoes in 1/4-inch slices; combine Worcestershire sauce with melted butter and brush on potato slices.Sprinkle with salt, pepper and paprika.Broil on rack 3-inches from heat 3 to 4 minutes on ...
Finely chop all ingredients.Mix well.Store in glass jars up to two weeks in refrigerator. ...
Set pie shells and gelatin mixture aside.Separate eggs, putting whites in a large bowl; set aside.Put yolks into saucepan.While beating yolks with electric hand mixer, add the remaining ingredients. ...
Cut broccoli into 1-inch florets; slice stems into strips. Blanch broccoli in boiling water for 1 minute.Rinse in cold water; drain.In serving bowl, combine broccoli, beans, celery and onion; mix we ...
Boil sweet potatoes.When cool, peel and slice.Place potatoes in shallow baking dish.Pour 1/4 to1/2 cup bourbon overand butter generously.Cover with lotsofdarkbrown sugar.Bake for 20 to 30 minutes at ...
Dip steak in flour; sprinkle with salt and pepper and brown in a little shortening.After it browns, remove steak.Put some flour in excess shortening and stir good.Brown to make gravy. ...
Mix cinnamon with sugar and salt.Mix ingredients in order. Pour into 9-inch pie shells.Bake 15 minutes at 425\u00b0, then reduce temperature to 350\u00b0 and bake 45 minutes longer or until done in ...
Brown diced meat in fat in a large, heavy skillet or saucepan. Add onion, green chiles, cut in quarters with their juices and drained tomatoes.Add enough water to cover, then add salt, pepper and ga ...
Cutmeatinto thin strips. In skillet heat shortening and brownmeat, turning frequently. Stir in onion soup and 2 cups water.Coverand\tsimmer\t30 minutes. Stir in peppers. Simmer, covered,10minutesor ...