Slice sausage in 1/4-inch slices. Chop potatoes into 1-inch pieces. Chop cabbage into 2-inch strips. Add 2 tablespoons oil to large frying pan or Dutch oven. Heat, then add potatoes. Cook for 5 minu ...
Cook beans according to package directions.Drain.Combine remaining ingredients.Blend thoroughly.Add to beans and heat through.Makes 4 servings. ...
Boil 4 to 5 eggs (depending of number of persons to be served).Peel and set aside.In a large saucepan, add oil and chopped onion.Saute onion until just turning color.Add curry and salt.Stir and simm ...
Cut bacon into 1-inch pieces.Fry bacon in small skillet until crisp.When bacon is just crisp, add onion, separated into rings and saute until a little tender, 1 to 2 minutes.Add sugar and mix until ...
Mix together first 4 ingredients and pour into pie crust. Next, combine the milk and pudding; mix well.Add the pumpkin and spices, mixing well, then pour the mixture over the mixture in the pie crus ...
Pack peppers in hot sterile jars.Bring syrup to a boil and pour over peppers.Seal. ...
Boil potatoes in salted water until tender; drain and mash. Add cream cheese, sour cream, salt and pepper, mixing well.Put in greased 2-quart casserole or may be stored in the refrigerator for sever ...
Beat 3 eggs on high speed of mixer for 5 minutes; gradually beat in the sugar.Stir in pumpkin and lemon juice.Stir together flour, baking powder, cinnamon, ginger, nutmeg and salt. Fold into pumpkin ...
Mix brown sugar, pumpkin, oil and vanilla.Stir dry ingredients together, add to pumpkin mixture and stir until smooth.Blend in raisins and nuts.Drop by spoonfuls onto greased baking sheet.Bake at 35 ...
Peel potatoes.Put ingredients in bowl and mix well.Melt stick of butter.Dip potatoes in butter, then ingredients.Put on shallow pan lined with foil.Bake at 375\u00b0 for 40 minutes. ...