Fry potatoes in butter (margarine okay).Add salt, pepper and garlic powder to taste.Sprinkle to cover lightly the Salad Supreme.When potatoes are almost ready, add onions and sausage. Turn often.Cov ...
Mix pumpkin, flour, sugar and margarine together.Add milk and spices.Taste.Add more milk, sugar or spices, if needed.Bake at 450\u00b0 for 30 minutes or until brown. ...
Mix flour, Parmesan cheese and salt in a bowl.Melt butter. Peel and cut potatoes into wedges; drain.Dip in butter, then coat in cheese mixture.Bake in dish at 325\u00b0 for 30 minutes.Turn and bake ...
In a 3-quart Dutch oven, cook carrots, onion and garlic in hot oil over medium heat for 3 minutes.Add cumin and cook until carrots are tender.Stir in the beans (drained), ham, sherry, bouillon granu ...
Place potatoes in casserole and add water and butter.Add salt and pepper to taste.Sprinkle parsley over top.Cover and bake at 375\u00b0 until potatoes are tender. ...
Brown turkey and onion, then drain.Mix everything together. Simmer for about 1 hour or until sauce is thick.Add water if not enough liquid after cooking.Add bacon for extra taste (optional). ...
Mix all ingredients together and knead well with hands.Roll into small little fingers.Drop into salted boiling water. Remove when dumplings surface and put in pan with melted margarine. ...
Drain olives.To olives, add mixture of other ingredients. Cover and chill.Serve.Save liquid and use for salad dressing. ...
Put half of ingredients in crock-pot in layers; sprinkle with cheese.Repeat layers and pour soup over top.Season with pepper and paprika to taste.Cook on low for 6 to 8 hours or until done. ...