Combine turkey and garlic in frying pan and brown, drain grease well, and scrape into crock-pot.Combine onion and green pepper in frying pan and saute until onion is just translucent and scrape into ...
Preheat oven to 350 degrees.Season potatoes to taste.Spray a casserole dish with non-stick cooking spray.In a bowl, combine milk, soup and sour cream.Combine potatoes with milk and soup mixture. Add ...
Preheat oven to 275\u00b0.Toss the pumpkin seeds with olive oil and the spices.Spread the pumpkin seeds in a even layer on a rimmed baking sheet & roast for about 1 hour, stirring every 15 minutes u ...
Wash, stem and seed red and jalapeno peppers.Finely chop enough red pepper to measure 1/2 cup and set aside.Puree remaining red and jalapeno peppers and garlic in food processor.Pour prepared mixtur ...
Preheat oven to 375\u00b0.Remove any loose papery skins from the outside of the garlic heads; cut off the top 1/3 of the heads to open the cloves; set aside for another use; place the heads in a sma ...
Stir together first 1o ingredients in a large bowl.Add coleslaw mix, tossing well to coat.Cover and chill 1 hour. Serve with a slotted spoon. ...
Cook potatoes in boiling water for 10 minutes; add apples and cook 10 minutes longer, or until both apples and potatoes are tender.Cook bacon over medium heat until crisp. Remove and drain bacon on ...
In a food processor coarsely puree beans and tomatoes.In a 6-quart heavy kettle, cook onion, shallots, garlic, cumin, salt and pepper in butter over moderate heat, stirring until onion is softened a ...
Chop green onions and cilantro and place in large bowl.Next, drain beans and corn.Drain one can of Rotel tomatoes fully and partially drain second can.Add all canned ingredients to bowl with green o ...
Boil potatoes in water until tender; drain and reserve 3/4 cup potato-water (adding a little more water if necessary).Mash potatoes and set aside.Make sure potato-water is warm (about 115 degrees), ...