Fry bacon until crisp.Cut onions in rings and place in skillet.Add brown sugar, salt, vinegar, dry mustard and garlic powder.Cook 20 minutes, covered.Add onion mixture to beans in 3-quart casserole ...
Set out cream cheese to soften.Beat eggs on high speed for 5 minutes.Gradually beat in sugar.Stir in lemon juice and pumpkin.Fold in dry ingredients that have been sifted together. Spread onto sheet ...
In large bowl, stir sugar with salad oil, vinegar and salt until blended.Add beans and onions; toss to coat beans and onions thoroughly.Cover and refrigerate at least 6 hours before serving to blend ...
Cut red peppers lengthwise into halves.Place on broiler pan with cut sides down.Broil 4 to 5 inches from heat source until skin on peppers is blistered and black.Wrap peppers in towel or place in a ...
Use a square glass dish sprayed with Pam or greased lightly and dust with seasoned bread crumbs.Add all well blended ingredients; sprinkle with bread crumbs on top and dot with 1 teaspoon olive oil. ...
Mix salt, cornmeal, flour, baking powder and baking soda in a bowl.Add milk and bacon drippings; melted shortening can be used if you have no drippings.Add peppers, cut very small.Pour into warm bak ...
Brown onion, green pepper and ground beef.Drain.Mix all ingredients and place in a baking dish.Bake at 350\u00b0 for 45 minutes. ...
Mix dry ingredients.Stir in milk, pumpkin and pecans.Cook in double boiler for 20 minutes, stirring frequently.Add beaten egg yolks and cook another 2 minutes.Cool and put in pie shell. Beat egg whi ...
Clean and snap green beans.Put bacon drippings in a large pot; add the snap beans and about 2 cups water.Cook at medium temperature.Add water as needed.Just before they are done, add the salt and su ...
Let potatoes thaw slightly; break apart.Spread in about an 8 x 12-inch cake pan.Mix the onion, garlic salt, soup and sour cream.Spread on top of potatoes.Sprinkle on cheese and corn flakes (crushed) ...