Put everything in a large crock pot and cook on low setting for 8 hours, or until beans and vegetables are as soft as you like.Remove bay leaves and serve. ...
Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Add lamb and onion, and cook until browned, stirring to crumble. Drain well; wipe drippings from pan with a paper t ...
Preheat oven to 375 degrees.Butter a shallow casserole and set aside.In a large saucepan, heat cream to boiling.Add the sliced potatoes and garlic and simmer about 10 to 15 minutes or until potatoes ...
Cut carrots into 1/8 in rounds or 1/4 in dice.In a wide, low pot melt butter over medium heat, add carrots and cook about 3 minutes, stirring frequently until carrots have a \"glazed\" look.Add, sug ...
cook meat with one onion chopped.shred and cook cabbage with other onion chopped.add meat and cabbage together.follow dough directions on boxroll dough out till pretty thin cut into squares (however ...
Place cabbage, apples, vinegar, and brown sugar in a saucepan over medium heat. Mix well.Cover and simmer about 10 minutes until cabbage is tender-crisp.Add salt and nutmeg. Mix well. Serve warm. ...
Toss all ingredients into a bowl.Garnish with your favorite herb. ...
Core and thinly slice the cabbage. Rinse the leeks wekk, split in half lengthwise and rinse between the layers to remove hidden dirt. Thinly slice the leeks crosswise, into half circles. Cut your Co ...
Wash potatoes and rub with oil. Bake at 400 degrees for 1 hour or until soft when pierced with a fork.Cook ground beef, onion and garlic in a large skillet until beef is browned, stirring to crumble ...
Drain the soaked beans, then give them a good wash.Place them in a deep pot and cover them with cold water.Throw in the garlic, herb sprigs, bay leaves, celery stick, potato and tomatoes.Place the b ...