Peel skin off boiled potato and mash flat on counter.Add enough powdered sugar to form a big flat \"patty.\"Roll out with rolling pin like pie dough.Spread peanut butter over \"patty\" and roll up l ...
Place green beans in buttered baking dish.Add onion and water chestnuts, then the mushroom soup.Add margarine.Sprinkle crumbs over top and bake at 350\u00b0 for 30 minutes. ...
Mix together by hand.Grease and flour tube pan.Bake for 1 hour at 350\u00b0. ...
Heat oven to 350\u00b0.Grease pie plate.Beat all ingredients until smooth.Pour into plate.Bake until knife inserted in center comes out clean, 50 to 55 minutes.Garnish with whipped cream if desired. ...
Mix together sugar, vinegar, pepper, salt and celery seed. Pour over vegetables and mix well.Keep chilled.Grind or use blender for vegetables. ...
Mix beans together in a bowl.Place onion and green pepper slices on top of beans.Combine vinegar, oil, sugar, salt and pepper; pour over beans.Let stand overnight. ...
Preheat oven to 450\u00b0.Combine sugar, salt, cinnamon, ginger, nutmeg and cloves.Stir in pumpkin.Add vanilla, evaporated milk, orange rind and egg whites.Beat until smooth.Pour into the pie shell. ...
Brown margarine or butter lightly.Stir in bread and cracker crumbs.Put thin layer in the bottom of a shallow buttered dish. Cover with oysters and add salt and pepper.Then add half each of the liquo ...
Cook beans until done. Add brown sugar and mustard a little at a time, to your taste. Add tomatoes and cook until hot. ...
In a large covered nonstick ovenproof skillet, cook potatoes in oil over medium heat, stirring once or twice, for about 10 minutes or until tender and lightly browned. ...