Preheat oven to 350\u00b0F.Start cranberries soaking in hot water to plump them.Mix first five ingredients (butter through eggs).Stir in dry ingredients.Drain cranberries and stir into mixture along ...
Put the first 6 ingredients in a pan, bring to the boil and turn down the heat to simmer for 5 minutes.Meanwhile spread baguettes over a baking sheet,toast one side under a hot grill.Turn over and t ...
Preheat oven to 350 degrees.Heat 2 tablespoons of butter in skillet. Add the celery and onion and saute over low heat until tender ,about 10 minutes.Steam Brussels sprouts for 7 minutes, while celer ...
Make the masher: place the potatoes in a saucepan and cover by 1 inch with water.Place over high heat and bring up to a bubble.Add some salt and boil the potatoes until tender, about 12 minutes.Turn ...
1) In stock pot, bring water to boil and then preheat the over to 375 degrees F.2) Slice potatoes 1/4\" thick; I prefer them with the skins on. (Can be completed ahead of time).3) Shred all your che ...
Preheat oven to 350. Lightly grease/spray a 13\" x 9\" baking dish; set aside.In a large pot, cover shredded cabbage and sliced onion with water, bring to a boil; reduce heat and simmer about 5 minu ...
Preheat the oven to 350 degrees F or 180 degrees Celsius.Peel the potatoes and slice them thinly.A mandoline or food processor is ideal for this job, but the cucumber slicer on the side of a cheese ...
Heat wok or deep skillet. When hot, add oil and swirl to coat the pan.Raise heat to high and wait about 30 seconds. Add the green beans and season with salt to taste. Cook 3 minutes, using tongs or ...
In jar with tight fitting lid, place oil through salt and pepper. Shake well and set aside.In large bowl, combine the greens. Toss with some of the dressing.Evenly distribute the salad among 2 salad ...
Heat broiler.In saucepot, add 2 broccoli and cauliflower to boiling water; cook 5 minutes.Drain.In skillet, saute 1 portobello mushroom, cubed, and red bell pepper, in butter 5 minutes.Place veggies ...