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Hash Brown Cheese Potatoes

In a large bowl mix, hash browns, onion,cheese,sour cream,and the 2 cans of soup. Melt 1/2 stick of butter and cream cheese. Pour this mixture over hash brown mixture and mix well. Once mixed pour i ...

Crunchy Asian Ramen Cole Slaw

Whisk together canola oil, vinegar, soy sauce and splenda. Set aside.Melt 1 stick of butter.While butter is melting crush dry raman noodles into bite size pieces. Remove the seasoning pack and disca ...

Ham And Scalloped Potatoes

Spray crockpot with cooking spray.Put in crock 2 slices of ham, 1/3 of the potatoes, onion, garlic, and cheese.Sprinkle with pepper.Repeat layers to make 3 layers total.Spoon soup over top.Sprinkle ...

Perfect Black Bean And Tvp Burgers

Drain and rinse beans in a colander.In a blender, combine beans and eggs. Blend until smooth, some chunks will remain. Depending on strength of blender, additional water may be useful.In a bowl, sea ...

Fried Cabbage

Fry bacon till brown.Chop cabbage.Fry cabbage in bacon drippings till done.Salt And Pepper to taste. ...

Mini Chickpea Cakes

Preheat oven to 375\u00b0.Spray baking sheet with nonstick cooking spray.Mash chickpeas coarsely in medium bowl with hand potato masher.Stir in carrots, bread crumbs, salad dressing and egg; mix wel ...

Sweet Potatoes With Pecan Crumb Topping

Preheat oven to 375\u00b0F.Place potatoes in boiling water and simmer for 20 min, or until tender; drain and cool slightly.Place potatoes in a large bowl; add half and half, 3/4 cup brown sugar, 1 t ...

Carrot Curry

Place carrots, orange juice, and salt in a medium pot with enough water to cover the carrots. Bring to a boil and turn down heat, simmer for 5 minutes.In the meantime, in a large skillet, heat the b ...

Black Bean Smoked Spicy Sausage Casserole

Preheat oven to 350\u00b0F.Mix all the ingredients together in an oven proof casserole dish.Cover & bake for 1 hour, uncover and continue baking for another 1/2 hour. ...

Braised Red Cabbage With Beet

Cut the cabbage into quarters, remove the hard core and shred.Heat the oil in a large heavy saucepan, add the onion and fry over a low heat until it begins to soften; add the cabbage, beetroot and a ...

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