Preheat oven to 350\u00b0.Inlarge bowl, combine all ingredients except 1/2 cup Colby cheese; mix well.Turn into buttered 13 x 9-inch baking dish.Bake 55 to 60 minutes or until potatoes are tender.To ...
Preheat oven to 350\u00b0.Grease a 2-quart casserole dish.Boil potatoes until done. Drain and let cool slightly.Beat cream cheese and sour cream together.Beat potatoes into cream cheese mixture. Add ...
Thoroughly mix all ingredients except cabbage leaves.Form mixture into balls the size of walnuts.Wrap cabbage leaves around balls and secure with toothpicks.Place rolls in Dutch oven; cover with wat ...
Wash unpeeled potatoes and cut lengthwise into 4 wedges. Place in baking dish, skin side down.Combine remaining ingredients and brush over potatoes.Bake at 375\u00b0 for 2 hours. Brush with oil and ...
Combine salad ingredients.Toss with fork.Let stand in refrigerator overnight.Drain before serving. ...
Sort and wash beans.Place in a large Dutch oven.Cover with water, 2-inches above beans.Let soak 8 hours.Drain. ...
Wash beans and soak overnight. Pour soak water off. Rinse. Add water to about an inch above beans. Bring to a boil. Lower heat to simmer. Add chili powder, onion flakes, garlic powder, Woodies cooki ...
Grind coarse tomatoes, peppers and onions. Put together in large pan; put the salt in and let stand 10 minutes. Drain, then mix all the spices, sugar and vinegar in it. Boil 10 minutes. Put hot in j ...
Melt butter in skillet.Add celery, mushrooms, pimento, onion, salt, savory and pepper.Saute, uncovered, stirring frequently for about 7 minutes.Add cooked peas and heat until hot.Serves 6. ...
Cut potatoes in 1/2-inch dice.In baking pan, toss potatoes, garlic and oil.Roast at 425\u00b0, turning occasionally, for 25 minutes, or until golden.Stir in olives, parsley, salt and pepper. ...