Brown meat in skillet.Combine other ingredients in 2 1/2-quart baking dish.Bake 45 minutes at 375\u00b0. ...
Drain oysters.Grease a 2-quart casserole dish.Place a layer of cracker crumbs, then a layer of oysters.Sprinkle salt and pepper.Repeat layers, having top layer cracker crumbs.Pour milk over all.Bake ...
Rinse beans.Combine beans and water in Dutch oven.Cover and boil 2 minutes; remove from heat.Let stand 1 hour or overnight.Add salt.Simmer, partially covered, for 1 hour, or until beans are tender.D ...
Add all ingredients to beaten eggs.Beat until smooth. Grease and flour cookie sheet.Pour thin layer of batter onto sheet.Bake at 275\u00b0 until done. ...
Bring all of the above but the parsley to a boil and boil for one minute.Simmer for one hour, stirring occasionally.Add 2 tsp. parsley and stir before serving.Makes 10-12 servings.Freezes well. ...
In a large pot, cook turkey and onion in oil over medium-high heat, stirring to break up lumps, until turkey is no longer pink, 5 to 7 minutes.Drain off any excess fat. ...
Over medium heat, stir soup until smooth.Gradually add milk. In buttered 1 1/2-quart casserole, arrange alternate layers of potatoes, onions and sauce.Dot top with butter.Sprinkle with paprika.Bake, ...
Saute onions in butter until soft. Combine all other ingredients (except 1 c. of cheese) in a lightly greased baking dish. Top with remaining cheese. Bake at 350\u00b0 for 30 minutes. ...
Saute onion in the oil. Combine all ingredients.Cover pan and simmer 20 minutes. ...