Sweet Potatoes - cooking recipe

Ingredients

3 medium size sweet potatoes
2 c. apples, peeled and sliced
3 c. small marshmallows
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. salt
1 tsp. cinnamon
2 Tbsp. cornstarch
1/2 c. water

Preparation

Peel and slice potatoes 1/4-inch thick, put in bottom of baking dish, cover with apples and marshmallows.
Stir sugar, salt and cinnamon together; sprinkle over potatoes.
Mix cornstarch and water together and pour over potatoes.
Dot with butter.
Cover with foil.
Bake 1 hour at 350\u00b0.