Preheat the oven to 425 degrees F (220 degrees C).Scrub the potatoes and dry with paper towels. Cut into small chunks and place in a large bowl.Add vinegar, oil, garlic powder, salt, sage, and tarra ...
Preheat oven to 400 degrees F (200 degrees C).Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.In a medium sauce ...
Place the green beans in a large saucepan or pot with one inch of water. You may place them in a steamer insert if you have one. Bring to a boil, cover and cook for 5 minutes, they should still be f ...
Heat a skillet to medium-high, add bacon. Cook and stir to release fat, about 5 minutes. Remove bacon from skillet with a slotted spoon, reserving bacon fat in the skillet.Place onion in hot skillet ...
In a small bowl, dissolve potato flakes in boiling water. Let stand until lukewarm, about 15 minutes.Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. S ...
Heat oil in a large skillet over medium heat. Add cumin seeds and mustard seeds; cook and stir until browned, about 1 minute. Add onion; cook and stir until golden, about 6 minutes. Stir in coriande ...
Cut tops off bell peppers (about 1/2 inch down from top). Chop pepper tops discarding stems. Discard seeds from pepper bottoms.Place peppers in a shallow microwave-safe baking dish. Microwave uncove ...
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with foil.Peel away any excess paper from the bulb of garlic, then cut the top off to expose the cloves. Rub exposed cloves with 1/ ...
In a large bowl, whisk together the honey, vegetable oil, vinegar, salt and pepper. Add green and red cabbage, green onion, carrots and red pepper. Toss to coat evenly. Cover and refrigerate several ...
Preheat a grill for medium heat.Prepare 8 pieces of aluminum foil with vegetable cooking spray. Combine potatoes, green onion, soup, cheese, (and bacon and mushrooms if using) in a bowl. Season to t ...