Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
3 Tbsp. garlic powder
1 c. shredded sharp Cheddar cheese
1/2 c. milk
margarine

Preparation

Mix all ingredients until dough is at a consistency where it can be dropped by spoonfuls.
You may add more milk if needed. Bake in preheated oven at 425\u00b0
for 10 to 15 minutes.
Spread margarine over each biscuit after they have browned.