Mix until crumbly.Sprinkle on top.Bake at 350\u00b0 for 40 to 45 minutes or until done.Serve with whipped topping. ...
Boil sliced potatoes until almost tender (about 5 minutes). Drain.Heat oil in large, nonstick skillet; add sausage and potatoes.Season to taste with onion salt and pepper.Cook over medium heat, turn ...
Mix in a large bowl eggs, sugar, oil and pumpkin until light and fluffy.In a separate bowl, combine flour, baking powder, cinnamon, salt and baking soda.Add pumpkin mixture and mix thoroughly.Spread ...
Mix first 6 ingredients all together.Mix all dry ingredients together.Combine all ingredients together.Drop by tablespoon. Bake at 350\u00b0 for 10 to 11 minutes. ...
Cover salt pork with water and cook for 20 minutes.Break beans into 1/2-inch pieces and add to pot.Cover with water. Cook for 1 1/2 hours.Add more water, if necessary, to keep beans covered.Add pota ...
Fry bacon and drain.In bacon drippings, saute onion, celery and green pepper.Add to the pork and beans.Stir in ketchup, molasses, Tabasco and brown sugar, mixing well.Top with the fried bacon, crumb ...
Mix all in a blender. Pour into 9-inch pie pan.Bake at 350\u00b0 for 50 minutes until done. ...
Brown ground beef and onion; then drain.Add beans and mix well.Mix all other ingredients together and pour over beef and bean mixture.Stir and put into an ovenproof bowl.Bake for 2 hours at 300\u00b ...
Saute onion, garlic and ginger in butter in a large skillet 2 minutes.Add cabbage and carrot; stir-fry over medium heat about 5 minutes or until vegetables are crisp-tender.Stir in soy sauce, pepper ...
In a Dutch oven, brown beef.Add all remaining ingredients. Bring to a boil.Reduce heat and simmer, covered, for 1 hour. Ground beef can be substituted for 1 (12 oz.) can corned beef. ...