Cut up celery and cook in saucepan with water until tender. Remove from stove and pour off water; add chestnuts, chicken soup and melted butter.Stir and place in a casserole dish.Top with bread crum ...
Scrub potatoes.Pat dry.Cut potatoes into thin slices but not all the way through.Put potatoes in a microwave-safe pan. Sprinkle oil and your choice of herbs.Microwave 10 minutes on High.Rearrange po ...
Add a small amount of water to first 3 ingredients and boil until tender.When done, add remaining ingredients and simmer for a few minutes.You may add a little flour to thicken. ...
Melt corn oil in a large skillet.Pour vegetables into pan. Sprinklesaltandsugar on top of ingredients.Cover and cook overmediumheat for 10 to 12 minutes.Vegetables will be crisp,justasgoodthe next d ...
In a large bowl, combine the first 5 ingredients; set aside. In a medium bowl, combine the eggs, pumpkin and oil.Add liquid ingredients to dry ingredients.Stir just until moistened.Spoon batter into ...
Mix all ingredients, except biscuits and chips in ovenproof skillet and simmer 5 minutes.Separate biscuits and dip top of biscuit in 1 tablespoon melted butter and then dip into chips; place over mi ...
You may vary recipe with cauliflower, broccoli, young zucchini, yellow squash, radishes or any and all of these raw vegetables (all are good in this salad). ...
Fry bacon until crisp.\tBrown onion and green pepper in bacon grease until tender.Mix all ingredients together.Crumble bacon and mix onion and green pepper, including grease, all together with rest ...
Cook carrots with pinch of salt and sugar for about 15 minutes or until tender.Cut potatoes in even pieces and boil with a pinch of salt until tender. Drain vegetables and then place together in dee ...