Wieners, Beans And Biscuits - cooking recipe

Ingredients

1 lb. cut up wieners
16 oz. pork and beans
1/2 c. catsup
1/2 c. corn chips, crushed
1/2 c. chopped onion
2 Tbsp. brown sugar
1 can biscuits

Preparation

Mix all ingredients, except biscuits and chips in ovenproof skillet and simmer 5 minutes.
Separate biscuits and dip top of biscuit in 1 tablespoon melted butter and then dip into chips; place over mixture in skillet.
Repeat with other biscuits.
Bake 20 to 25 minutes (or until biscuits are golden brown) at 350\u00b0.