Bring about 1/2-inch water to boil in a pan.Add turnips, sugar and 1/4 teaspoon salt.Cover; cook until tender.Drain; remove and set aside.In saucepan, melt 2 tablespoons margarine. Blend in flour, p ...
Put everything together in a big pot; cook until vegetables are soft.Serve with shredded cheese on top. ...
Soak beans overnight and rinse in a.m.Put in crock-pot and cover with water.Add all ingredients except sausage.Cook on low for 8 hours or on high for 4 to 5 hours.Put sausage in during last hour of ...
Boil potatoes, either peeled or not, for 10 minutes.Drain them and let cool. Cut them into strips, crinkles or however you like.Preheat oven to 375\u00b0 and spray cookie sheet with Pam. Place potat ...
Heat oven to 350\u00b0.Arrange potatoes in a 1 1/2-quart baking dish in layers.Sprinkle each layer with minced onion, salt and pepper.Dot with butter.Add milk.Bake, uncovered, about 1 1/2 hours.Make ...
Rinse beans in colander with running cold water and discard any stones or shriveled beans.Place beans in stewpot and cover with water.Heat to boiling and cook 3 minutes. Remove from heat, cover, and ...
Brown onions after slicing in 1/4 cup butter.In a 9 x 13-inch casserole, press crackers to make crust.Place onions on top; sprinkle cheese on top.Pour milk and eggs over top.Also the other 1/4 cup b ...
Melt margarine in aluminum skillet.Chop each crawfish tail into several pieces and season well with Tony's.Add crawfish, chopped vegetables and egg whites to the melted margarine.Saute at least 5 mi ...
Clean, core and shred cabbage.Put the cabbage with water and salt in a heavy saucepan; cover and cook for 8 to 10 minutes. Cook the onion in margarine until golden.Add the sugar, flour, water, vineg ...
Cook onion in butter or margarine until softened.Add cabbage and vinegar.Cook gently, covered, until cabbage is crisp-tender, about 12 minutes.Add sugar, caraway seed, salt and pepper.Cook gently 5 ...