In a large skillet, fry bacon and onion until brown, but not crisp.Add catsup, seasonings and brown sugar.Bring to a boil; cook over low heat for 5 minutes, stirring often. ...
Mix all ingredients and add ice.Makes about 1 gallon. ...
Mix together the vinegar and water; bring to a boil.Add cabbage and mix well.Cook 1/2 hour and 5 minutes on high and then on low.Stir a few times.Add bay leaf, cloves, onion powder, apples, salt, pe ...
In large pot, cover beef with water.Bring to a boil; boil for 10 minutes.Drain water.Cover beef water 1 1/2-inches over beef.Bring to a boil.Reduce heat and simmer for 1 hour.Add peeled carrots, pot ...
Brown hamburger with large onion.Drain grease.Add all the rest of the ingredients.Bake at 350\u00b0 for 1 hour. ...
Preheat oven to 400\u00b0.In a 10-inch skillet over medium-high heat, saute onion in reserved bacon drippings.Using a slotted spoon, carefully lift onion from skillet and place in a 2-quart casserol ...
Drain tomatoes; save juice.Mix meat, tomatoes, onion, 1 clove garlic, rice, salt and pepper.Roll into 2-inch long rolls. Remove cabbage leaves and boil until wilted.Roll meat rolls into cabbage leav ...
Blend the first 6 ingredients together.Pour mixture into a lightly greased 9 x 13-inch pan.Sprinkle cake mix and nuts evenly over top.Dribble melted butter over it.Bake at 350\u00b0 for 50 minutes. ...
Brown bacon and onion.Mix with sausage and beans and combine with vinegar, mustard, ketchup and brown sugar.Bake at 350\u00b0 for 1 hour. ...