Pumpkin Cake - cooking recipe
Ingredients
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4 eggs
2 c. sugar
1 c. vegetable oil
1 (16 oz.) can pumpkin or 2 c.
2 c. flour
1 tsp. salt
2 tsp. soda
2 tsp. baking powder
2 tsp. cinnamon
1/2 c. coconut
1/2 c. pecans
Preparation
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Beat eggs and cream with sugar. Add oil, pumpkin, flour, salt, soda, baking powder and cinnamon. Blend well, then stir in coconut and pecans. Pour batter into 3 well-greased and floured pans. Bake at 350\u00b0 for 30 minutes. Cool.
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