Bring the water to a boil, stir in the salt and rice, then cover and reduce heat to simmer.Cook until rice is just tender, about 20 minutes.Melt the butter in a skillet and saute the onion until gol ...
Heat oil in a large heavy pot.Add in ground beef; cook for 5 minutes.Add in the cubed sirloin, crushed red pepper flakes and fresh garlic and brown about 5 minutes.Add in 2 cups beer or water; bring ...
Peel crust from pumpkin. Cut pumpkin into large cubed pieces. Place the pumpkin pieces in a large deep pot. Then Add sugar and couple tablespoons of water and heat over low heat until tender.Remove ...
Preheat heavy skillet over medium heat. Add olive oil and saute garlic until just white. Add all ingredients (except pasta and Parmesan cheese) and saute, stirring constantly until peppers are crisp ...
Place baking potatoes in a large covered dish with 1/2 cup water. Prick potatoes with end of knife 5-6 times. Microwave potatoes until tender.In large saucepan, brown ground beef and onion. Drain we ...
Preheat to the oven to 400\u00b0F.Mix together the oil, garlic, red pepper flakes, salt and pepper.Toss together the broccoli and the oil mixture in a large bowl.You may have to adjust the oil a bit ...
Place the beans in a large saucepan of boiling water, cook 5 minutes.Drain well, return to pan.Add 1/3 cup water and remaining ingredients, cook over medium low heat 10 minutes or until beans are te ...
Boil the potatoes in salted water for about 12 minutes, drain and keep aside.Heat the ghee in a wok over a medium flame. When hot add the mustard seeds.When the mustard seeds pop (a few seconds) add ...
Peel pumpkin and roughly chop into small-medium size pieces.Place pumpkin in the microwave on high for 3 - 4 minutes or until soft.Add tahini paste, curry powder and margarine to the pumpkin.Blend t ...
preheat the oven to 375.For the crust, place the gingersnap crumbs, sugar, butter, and nuts in a small bowl and toss lightly with a fork until well blended.Press this mixture firmly over the bottom ...